White Chocolate Dipped Peppermint Sugar Cookies

Listing Results White Chocolate Dipped Peppermint Sugar Cookies

WebDec 3, 2023 · How to make Chocolate Peppermint White Chocolate Cookies: In a large mixing bowl, cream together softened butter, brown …

Rating: 5/5(8)
Category: Dessert
Cuisine: American
Calories: 318 per serving

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WebDec 12, 2023 · Preheat oven to 350 degrees. Add the room temperature butter and brown sugar to the bowl of a stand mixer and mix until …

Ratings: 1
Calories: 231 per serving
Category: Dessert

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WebSep 9, 2021 · In a stand mixer, cream the shortening, butter & sugar until creamy. Add egg, vanilla, & peppermint extract. Mix until combined. In a …

Rating: 5/5(1)
Estimated Reading Time: 3 mins
Servings: 16
1. In a stand mixer, cream the shortening, butter & sugar until creamy. Add egg, vanilla, & peppermint extract. Mix until combined.
2. In a separate bowl combine, baking powder, salt, & flour. Add dry ingredients to the wet ingredients. Fold in peppermint chips. Using a #30 scoop (about 2 Tbsp), scoop cookie dough balls, roll in the palm of your hand & place on a greased/lined baking sheet. Press the top of the cookie dough balls down with the palm of your hand to about ½" thickness.
3. Bake at 350*F for 10-12 minutes until set. Allow cookies to cool completely.
4. Melt 1 cup of white chocolate chips with 1 Tbsp shortening in short bursts in the microwave until melted & smooth. Dip just the top part of the cooled cookies halfway into the melted white chocolate. Scrape any drips of white chocolate onto the edge of the bowl. Place the cookie back onto the baking sheet. Immediately garnish with additional peppermint chips & a few dashes of red sugar crystals. Repeat with each cookie. Allow chocolate to set before eating or packaging for gifts.

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WebDec 10, 2016 · Set aside to cool for 10 minutes. Meanwhile, in a large bowl whisk brown sugar, eggs and peppermint extract. Set aside. In a …

Rating: 5/5(6)
Total Time: 50 mins
Category: Dessert
Calories: 139 per serving
1. Preheat oven to 325°F and line two baking sheets with parchment paper or silicone liners.
2. In a double boiler, melt white chocolate chips and coconut oil until completely smooth. Dip half of each cookie into the melted chocolate and immediately sprinkle with crushed candy canes. Set on parchment paper until the chocolate hardens.

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WebSep 14, 2021 · Preheat oven to 400°F and place oven rack in center of the oven. Line a large baking sheet with parchment paper or a silicone baking mat. In a large bowl, cream together butter and powdered sugar until …

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WebInstructions. In the bowl of a stand mixer (or in a large bowl with a hand mixer) add butter and sugar. With the paddle attachment mix on medium for 2-3 minutes scrapping the sides down if necessary until butter and …

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WebPlace the heavy cream and melting chocolate wafers in a microwave safe bowl. Heat in 20 second increments on 50% power, stirring between each heating. Dip the top half of each sugar cookie into the melted white

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WebDec 5, 2021 · Preheat the oven to 350°F and allow the butter and eggs to come to room temperature. Beat the butter and brown sugar in a mixing bowl until creamy. Next, add in the eggs, vanilla, and peppermint

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WebNov 27, 2019 · Preheat the oven to 350 degrees. In a large bowl, cream together your butter and sugar for about 2 minutes until light and creamy. Add in your eggs, and vanilla and stir till just mixed. Add in the flour, …

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WebDec 7, 2021 · Line baking sheets with parchment paper or silicone baking mats. Set aside. Combine the flour, cocoa powder, baking soda, baking powder and salt in a medium-sized bowl and set aside. Cream the butter …

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WebNov 30, 2022 · While you are dipping, if the candy melts start to thicken back up, you can pop it back in the microwave for 10-second increments to help thin it out again. The candy canes will stick best if you do them right …

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WebDec 3, 2021 · Cream butter for 1-3 minutes in the bowl of a stand mixer or hand mixer. Add sugar and beat on medium-high speed for 1-3 minutes (longer for cane sugar) until light …

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WebNov 30, 2023 · In a large bowl, add butter, brown sugar, and white sugar. If using a mixer, beat at medium-high speed until creamy and fluffy. Add eggs, vanilla extract, and peppermint extract and mix until well …

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WebNov 28, 2023 · Preheat the oven to 350 degrees. Line a large baking sheet with parchment paper or a baking mat. In a large bowl using a hand mixer, beat together the butter, shortening, white sugar, and brown sugar until …

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WebNov 22, 2023 · Step 2. Get out a separate mixing bowl and beat together the butter and sugars. Use a stand mixer or electric hand mixer until light and fluffy. Then add the egg, peppermint extract and vanilla extract. …

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WebNov 28, 2022 · Whisk together until well combined. Set aside. In a separate bowl, combine the sugar and butter and mix (using a hand mixer or stand mixer) until creamy. Add in egg, egg yolk, vanilla and peppermint

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