Vintage German Butter Cookies

Listing Results Vintage German Butter Cookies

WEBDec 10, 2016 · Keep egg whites for glaze and set aside. Knead dough with your hands for a few minutes. Wrap dough in plastic and let sit in refrigerator for at least 2 hours. Roll out …

Rating: 4.1/5(19)
Total Time: 25 mins
Category: Dessert
Calories: 110 per serving

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WEBDec 10, 2023 · 1. In a mixing bowl, whisk to combine the flour, cornstarch and salt. Set aside. 3. Add the powdered sugar, vanilla, and flour mixture. Beat on low speed until it …

Ratings: 1
Category: Dessert, Snack
Cuisine: German
Total Time: 1 hr 40 mins

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WEBNov 21, 2023 · Instructions. In a large bowl, cream together the soft butter and sugar until light and fluffy, using a hand mixer or stand mixer. 1/2 cup butter, 1/2 cup sugar. Beat in …

Rating: 4.8/5(4)
Total Time: 58 mins
Category: Dessert
Calories: 61 per serving

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WEBNov 30, 2023 · Instructions. Preheat oven to 325℉. Cream together butter and sugar in a large mixing bowl with an electric mixer. Add vanilla and eggs and mix well. Sift the flour, …

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WEBDec 20, 2020 · Place the flour, cold cubed butter, sugar, vanilla sugar, salt, and egg into the food processor. Process shortly to form the dough. (1) Turn the dough onto the …

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WEBNov 18, 2020 · Mix the butter, sugar, salt, and lemon peel with a dough hook. Add the egg yolks one by one. Now sieve the flour and combine with the mixture. Leave to cool in the …

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WEBNov 20, 2022 · Step 1 - Cream the butter and sugar. Add the softened butter and granulated sugar to a large bowl and cream them together with a hand mixer or stand …

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WEBJan 28, 2018 · Prepare flour mixture: In a mixing bowl sift flour and baking powder. In mixer (with paddle attachment) mix butter (thinly slice butter if semi-cold). Once creamy, …

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WEBDec 8, 2022 · Transfer the butter to a bowl and let sit in a cool spot until it has cooled completely and starts to solidify about 30-45 minutes. In the bowl of a stand mixer fitted …

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WEBSep 4, 2021 · Preheat oven to 350 degrees. Whisk the flour, baking soda, and baking powder together in a medium-sized bowl. Finely grate the zest of two lemons and set …

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WEBPreheat your oven to 350 degrees. In a large bowl combine flour, sodium-free baking soda, and spices. Whisk together and set aside. Cream room temperature butter, sugar, and …

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WEBDec 11, 2016 · Cookie. Finely ground your almonds or pecans and place in a bowl. Quickly ground regular white granulated sugar to make caster sugar and put with ground nuts. …

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WEB3 c. flour. 1 1/2 t. cream of tartar. 2 t. Ener-G sodium-free baking soda. DIRECTIONS: In a large mixing bowl, blend together the butter, sugar, eggs and vanilla. Add the flour, …

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WEBAdd flour and salt; beat at low speed, scraping bowl often, until well mixed. STEP 3. Shape dough into 1-inch balls. Place 2 inches apart onto ungreased cookie sheets. Flatten …

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WEBSep 23, 2021 · Instructions. In a large bowl, whisk together both kinds of sugar with the butter for about a minute to make sure there are no lumps. Add the pumpkin puree, …

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