Vintage German Butter Cookies

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WEBDec 10, 2016 · Place the bit of dough on a lightly floured surface, and roll it out to 1/8 to 1/4-thick. Using a round cookies, preferably a fluted one if …

Estimated Reading Time: 7 mins
Total Time: 42 mins

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WEBNov 30, 2023 · Instructions. Preheat oven to 325℉. Cream together butter and sugar in a large mixing bowl with an electric mixer. Add vanilla and …

Cuisine: Cookies, Dessert
Total Time: 30 mins
Category: Cookie, Dessert
Calories: 112 per serving

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WEBNov 21, 2023 · Instructions. In a large bowl, cream together the soft butter and sugar until light and fluffy, using a hand mixer or stand mixer. 1/2 cup butter, 1/2 cup sugar. Beat in …

Rating: 4.8/5(4)
Total Time: 58 mins
Category: Dessert
Calories: 61 per serving

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WEBDec 13, 2023 · Using a cookie scoop, gather 1-2 tablespoons of the dough and place on the baking sheet leaving 2 inches of space between each …

Cuisine: German
Category: Dessert
Servings: 30
Total Time: 40 mins

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WEBDec 10, 2023 · 1. In a mixing bowl, whisk to combine the flour, cornstarch and salt. Set aside. 3. Add the powdered sugar, vanilla, and flour mixture. Beat on low speed until it …

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WEBDec 10, 2016 · Keep egg whites for glaze and set aside. Knead dough with your hands for a few minutes. Wrap dough in plastic and let sit in refrigerator for at least 2 hours. Roll out dough to ⅛ inch thick and cut …

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WEBNov 17, 2019 · Place the eggs in a stand mixer with the whisk attachment in place. Beat the eggs until foamy. Add the powdered sugar, a little at a time along with the vanilla sugar (or extract), anise oil and lemon zest (if …

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WEBDec 20, 2020 · Place the flour, cold cubed butter, sugar, vanilla sugar, salt, and egg into the food processor. Process shortly to form the dough. (1) Turn the dough onto the working surface and press the dough into a …

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WEBNov 18, 2020 · Mix the butter, sugar, salt, and lemon peel with a dough hook. Add the egg yolks one by one. Now sieve the flour and combine with the mixture. Leave to cool in the fridge for an hour. This cookie dough is …

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WEBNov 20, 2022 · Step 1 - Cream the butter and sugar. Add the softened butter and granulated sugar to a large bowl and cream them together with a hand mixer or stand mixer fitted with the paddle attachment at medium …

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WEBMix until just incorporated. 5. Chill the dough, covered, in the fridge for an hour or longer. Preheat the oven to 375 degrees F (350 degrees F in a convection oven). 6. Make 1 1/2 inch balls. Bake 12 to a sheet for about …

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WEBFeb 13, 2017 · Low-fat Greek yogurt also makes a good substitute for butter or sour cream on baked potatoes. Butter sprays add buttery flavor to vegetables and popcorn, but …

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WEBDirections. Preheat oven to 350°F. Line cookie sheets with parchment paper or butter well. Set aside. 1. In a bowl large enough to hold all ingredients beat oil, sugar, brown sugar and salt until well combined. 2. …

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WEBMar 16, 2021 · Remove the eggs from the fridge to allow them to reach room temperature before adding them to the dough. Melt 12 tablespoons (¾ cup) of butter. Set aside to cool. Gently warm the milk until lukewarm …

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WEBMake sure there are no lumps or clumps in the mixture. 3. In another bowl, cream together 3 cups of unsalted butter (at room temperature) and 2 cups of granulated white sugar. …

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WEBMake the Shortbread. Preheat your oven to 350°F (175°C/Gas Mark 4) and trim a sheet of parchment paper to fit inside a 18x13 rimmed baking sheet. *This is the jelly roll size baking sheet. In a large mixing bowl or the bowl …

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