Traditional Keftedes Recipe

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WEBMay 21, 2021 · Using your hands, form the mixture into 1" (2.5 cm) meatballs (about 33 g/1.2 oz each). Grease a large skillet with the ghee. …

Rating: 4.9/5(16)
Calories: 702 per serving
Category: Dinner

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WEBDec 1, 2020 · Preheat the oven to 350 F/180 C. Place meatballs on a baking sheet lined with parchment paper. The parchment paper ensures …

Rating: 4.7/5(24)
Total Time: 1 hr 35 mins
Category: Appetizer, Main Course
Calories: 114 per serving
1. Soak the bread in the milk. Carefully squish the bread so all the milk is out. I usually press it on a strainer to get as much milk out as possible.​
2. In a large bowl, add the bread and all the other ingredients—season with salt and freshly ground pepper. Add the ouzo shot or 1-2 tsp ground aniseed—season with salt and pepper. Mix everything and knead very well until the mixture is moist and fluffy.
3. Cover with a towel and leave in the refrigerator for at least 30 minutes to allow all the flavors to incorporate together well.​
4. Spread some flour on a plate. Use a small ice-cream scooper or a spoon or your hand and take about 2 tbsp of the mixture and shape it into a ball. Run ball in the flour, shake off the excess, and place on a clean surface until all your meatballs are ready for frying.​

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WEBAug 22, 2021 · These flavorful lamb meatballs (keftedes) served on a crispy, fresh salad with tzatziki will make your tastebuds sing. https://www.dietdoctor.com/recipes/gre

Author: Diet Doctor
Views: 7.9K

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WEBJun 3, 2020 · To make meatballs in the oven: Preheat the oven to 350° F. Line a baking sheet with foil. Heat 2 or more tablespoons of oil, lard, …

Estimated Reading Time: 3 mins

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WEBSep 19, 2022 · Return the skillet to the stovetop and heat over medium. While it heats, whisk together 1 egg yolk, the juice of 3 lemons, and 1 ¼ cup chicken broth. Pour it into the skillet along with the remaining lemon …

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WEBGreek meatballs (keftedes) are traditionally cooked in a frying pan. Fry the keftedes in batches of 10-15 at a time, until golden brown on all sides. Instead of frying, you may bake / grill the keftedes in the oven. Preheat …

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WEBAug 30, 2017 · Make Instant Pot Greek Meatballs Keto/Low Carb. Use Pork Rinds instead of old fashion oatmeal. Pro Tip: Use a large food processor to make Greek meatballs. They will stay together so much …

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WEBMar 6, 2021 · In a separate bowl combine the ground meat, the bread paste, egg, garlic, olive oil and ouzo (if using). Using your hands, mix all the ingredients together until well combined. Place the flour on a large plate. …

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WEBApr 21, 2020 · 1. Preheat the oven to 400 degrees. 2. Combine all of the ingredients in a bowl and use your hands (or a spoon) to mix until just combined. Roll into meatballs (about 1 inch each) and place on a baking …

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WEBJun 12, 2019 · Use a large disher scoop to scoop meatballs onto a rimmed baking sheet. Alternatively, you can use your hands to form the balls. Mix the 4 tablespoons melted butter with the 2 tablespoons chopped fresh …

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WEBOct 20, 2023 · For a low-carb dining experience, serve a few Keftedes with a simple Greek salad. (or larger). Fry until golden brown. Traditional Greek keftedes are fried in …

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WEBAug 7, 2023 · Instructions. For the sauce: Add all of the ingredients to a bowl and mix well. Refrigerate until needed. For the meatballs: To a large mixing bowl add the beef, pork, egg, onion, garlic, mint, oregano, cumin, …

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WEBHeat over medium heat (medium-low if your skillet runs hot). Working in batches, add the meatballs to the skillet in a single layer without touching and cook until nicely browned …

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WEBBake at 375 for 17-20 minutes, or until cooked through and browned on top. Meanwhile, add almonds to a food processor and pulse until chopped. Add remaining ingredients except for olive oil for Romesco sauce and turn on …

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WEBJun 30, 2020 · Instructions. Preheat the oven to 350 degrees Fahrenheit. Line a baking sheet with aluminum foil and spray with cooking spray or brush lightly with olive oil. Place all the ingredients into a large mixing …

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WEBDec 1, 2018 · Preheat oven to 350 degrees. Add all ingredients to a mixing bowl. Combine together without overtaxing. Over-mixing will make the meatball tough. Portion meatballs out onto a baking sheet lined with …

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WEBIngredients. 1 pound ground beef 1 medium onion, very finely chopped 3/4 cup Panko bread crumbs 1/2 cup milk 1/4 cup shredded parmesan

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