WEBMar 11, 2024 · Gather the ingredients. Combine the wine, bourbon or vodka (if using), sugar, orange zest, raisins, cardamom pods, ginger root, cinnamon stick, and cloves into …
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WEBNov 21, 2023 · Directions. Heat port wine in a large stockpot with a lid over medium heat until just below the simmering point. Add bourbon and rum; heat until just below simmering. Save the bottles and their caps for …
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WEBMar 20, 2023 · Then, pour the Aquavit together with the wine and remaining spices in your pot. Add all remaining spices, the orange slices, and the sugar. Now warm up to approx. 180°F (80°C) and stir your mixture until …
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WEBOct 29, 2022 · Directions. Add cardamom pods, cinnamon stick, raisins, vanilla extract, and bitter almond extract into a container with brandy. Let the spices infuse into the brandy for 24 to 48 hours. Before serving, …
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WEBMay 16, 2024 · Tie up with kitchen twine, if necessary.*. In a large saucepan, mix the red wine, bourbon or vodka, sugar, and vanilla. Add the spice bag, nuts, and raisins or cranberries. Heat the mixture over …
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WEBDec 31, 2023 · Bring to a boil then simmer at low heat for 20 minutes. Let steep for 30 minutes or longer, overnight or even 1-3 days. Strain the syrup and discard the spices. Add the syrup, red wine, brandy, and raisins to a …
WEBStep 1. Combine first 9 ingredients in a pot over medium heat. Bring mixture to a simmer, being careful not to boil. Reduce heat to low; cover and simmer for 15 minutes. Remove from heat, and stir in sugar. Stir until …
WEBNov 16, 2020 · Instructions. In a saucepan on low heat, pour the wine, sugar, brandy, orange peel, spices and dried fruits. Cook for 45 minutes and make sure that the mixture does not reach the boiling point. Filter …
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WEBUsing the flat side of a knife or cleaver, or a rolling pin or mallet, crack and bruise the cardamom pods. Add to the pot with the orange peel. Add the wine, port, brandy, sugar, cloves and cinnamon. Gently simmer over …
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WEBIn a large pot, add water, orange slices, spices, and brown sugar. Bring to a boil and let simmer for 10 minutes with a lid on. Remove from heat and let the mixture process for …
WEBDec 23, 2008 · Step 1. Combine the cardamom pods, cinnamon sticks to taste, ginger, cloves, dried orange peel, raisins, sugar and wine in a large saucepan over medium or medium-low heat. Stir to mix well; add
WEBDec 26, 2001 · 1. In a large stainless steel or other nonreactive saucepan, combine the raisins, almonds, cardamom, nutmeg, cloves, cinnamon, orange peel and ginger. Add …
WEBStep 1. Combine the akvavit, wine and Port with the sugar in a stainless-steel pot. Add the cardamom, cloves, allspice and cinnamon stick. Cook over low heat until it begins to …
WEBIn a small saucepan combine water, sugar, cloves, cinnamon stick and cardamom seeds. Bring to a boil, cover and let stand until cold, Store in a covered container until you are …
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