Toffee Recipe With Saltine Crackers

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WebDec 4, 2023 · Directions. Gather all ingredients, and preheat the oven to 400 degrees F (200 degrees C). Line a rimmed baking sheet with

Ratings: 1.7K
Calories: 150 per serving
Category: Dessert
1. Preheat oven to 400 degrees F (205 degrees C).
2. Line cookie sheet with saltine crackers in single layer.
3. In a saucepan combine the sugar and the butter. Bring to a boil and boil for 3 minutes. Immediately pour over saltines and spread t cover crackers completely.
4. Bake at 400 degrees F (205 degrees C) for 5 to 6 minutes. Remove from oven and sprinkle chocolate chips over the top. Let sit for 5 minutes. Spread melted chocolate and top with chopped nuts. Cool completely and break into pieces.

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WebNov 10, 2020 · Once melted, add the brown sugar and stir to combine. Then bring to a boil and continue boiling for 3 minutes. Step 2 – Remove the …

1. Preheat oven to 350 F.
2. Line a jelly roll pan with foil. Spray with a non-stick cooking spray.
3. Fill the bottom of the cookie sheet with crackers. Set the pan aside.
4. In a sauce pan melt the butter over low-medium heat. Add brown sugar once butter is completely melted and stir to combine. Bring to a boil and continue boiling for 3 minutes.

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WebMay 15, 2024 · Instructions. Preheat the oven to 425 degrees. Line a 10x15" rimmed baking sheet with aluminum foil, and cover with a single layer of …

1. Preheat the oven to 425 degrees.
2. Line a 10x15" rimmed baking sheet with aluminum foil, and cover with a single layer of saltine crackers, 5 crackers wide by 8 crackers long.
3. Combine the butter and brown sugar in a saucepan over medium heat to form the toffee. Stir constantly until the mixture reaches a temperature of 250-268 degrees (I highly recommend using a candy thermometer) or until the mixture runs off a spoon in thick, rope-like strands.
4. Pour the toffee mixture over the saltine crackers, and spread it out evenly from edge to edge with a small offset spatula. Place the baking sheet back into the oven and bake for 3-5 minutes at 425 degrees until the toffee mixture is bubbly on top. Keep a close watch to ensure the mixture does not bubble over.

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WebDec 3, 2021 · Layer on the crackers into the prepared sheet pan. Make sure they’re in an even layer. Boil the butter and brown sugar. Measure them into a small saucepan, and bring to a boil over medium-high heat. …

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WebOct 28, 2022 · Preheat oven to 350°F. Line a 10” x 15” baking sheet with sides (AKA: a jelly roll pan) with foil—do not skip this step! Spray the foil liberally with cooking spray. Layer the saltines in a single layer at the …

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WebDec 1, 2023 · Instructions. Preheat oven to 375 degrees F and line a rimmed baking sheet or jelly roll pan with aluminum foil; coat with nonstick spray. Place saltine crackers in a single layer. In a small saucepan, …

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WebDec 4, 2023 · In a medium saucepan, heat butter and sugar over medium heat. Allow butter to melt, stirring constantly with a whisk. Bring to a boil for 3-5 minutes. Remove from heat …

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WebFeb 2, 2024 · Preheat oven to 350 degrees. Butter a 15" x 21" baking sheet, then arrange crackers evenly over the bottom. Add the butter and brown sugar to a sauce pot and bring to a boil. Continue to boil for 2 minutes …

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WebDec 20, 2018 · 1 cup chopped walnuts or pecans. Preheat oven to 400 degrees F. Spread parchment paper over a cookie sheet. {It’s actually a jelly-roll pan – a cookie sheet with sides. Sides are important!} In a …

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WebDec 7, 2020 · Preheat oven to 325 F. degrees. Prepare the baking pan by lining it with parchment paper. Arrange the crackers in a single layer on the lined baking pan, salt side up. Set aside. Place 2 sticks of butter and 1 …

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WebDec 22, 2021 · Line a rimmed baking sheet with aluminum foil (or parchment paper) and place saltines in a single layer. Boil brown sugar and butter in a saucepan (per the recipe below) for 3 minutes. Pour the …

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WebLine a baking sheet with parchment paper leaving a bit of overhang and line the sheet with saltines. In a small saucepan, melt the butter and then add the light brown sugar stirring to combine. Bring the mixture to a boil and …

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WebDec 9, 2023 · Top the foil with a layer of parchment paper. Spread the saltine crackers out evenly over the baking sheet to form an even layer, salt-side up. Combine the butter and brown sugar in a small saucepan. …

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WebJan 8, 2014 · Preheat oven to 325 degrees. Line a 17.25x11.5x1 jelly roll pan with tin foil. Spray with cooking spray. Line the jelly roll pan with all 46 crackers. In a medium saucepan, add in butter and brown sugar. Melt …

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WebDec 22, 2022 · Add butter and sugar to a medium saucepan set over medium heat. Once it begins to bubble around the edges, allow to boil for 3 minutes. Remove from heat and stir in the vanilla extract with a wooden …

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WebMar 31, 2023 · Preheat the oven to 400 degrees. Line a 9 by 13" pan with foil. Place one layer of saltines in the pan and set it aside. Melt the butter and brown sugar together in a …

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WebDec 19, 2021 · Create a single layer of saltine crackers side by side in 3 rows of 8 crackers on the prepared pan. NOTE: the number of crackers may vary depending on the brand used. STEP 2. Make & Bake the …

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