WEBThese pecan tassie recipes are lovely for get-togethers and parties. You will love the flavors like pecans, cream cheese, brown sugar, and more. Make large batches for …
Preview
See Also: original recipe for pecan tassiesShow details
WEBNov 19, 2019 · In a medium bowl, combine the light brown sugar, egg, butter, vanilla, and salt. Mix well. In each tart shell, place one teaspoon …
See Also: grandma's pecan tassies recipeShow details
WEBAug 18, 2019 · Divide the dough into 8 equal-sized balls, then press the dough in the cups, as shown above. In a small bowl, whisk together the egg, melted butter, brown sugar, whiskey and pecans. Divide this …
See Also: old fashioned pecan tassie recipeShow details
WEBNov 2, 2020 · In a small bowl, whisk together the egg, brown sugar, maple syrup, vanilla and salt until well combined and looking a little frothy on top. Divide the chopped pecans evenly among the tart cases then top each …
See Also: southern living pecan tassies recipeShow details
WEBNov 4, 2022 · Preheat the oven to 350 degrees and coat a 24-cup muffin tin with nonstick spray or butter. Make the Dough. Chop the pecans using a food processor, nut grinder, or with a knife. Reserve 1/4 cup and finely …
See Also: paula deen pecan tassies recipeShow details
WEBNov 17, 2021 · Makethe brown sugar filling. Combine the golden brown sugar and eggs in a bowl along with the finely chopped pecans. Set aside. Cut up the butter. In a separate bowl, cut the cold butter into the flour …
See Also: pecan tassies recipe betty crockerShow details
WEBNov 29, 2022 · How to make Pecan Tassies. Use a stand mixer with the paddle attachment or a handheld electric mixer on medium speed to beat the butter and cream cheese until smooth. Then turn the mixer to low …
See Also: Share RecipesShow details
WEBDirections. LEMON TASSIE FILLING In a small saucepan over low heat, cook the first three ingredients until dissolved. Beat the eggs with a mixer and add the hot mix very …
WEBNov 16, 2021 · Position a rack in the middle of the oven and preheat to 350 degrees. Make the filling: In a medium bowl or 1-pint glass measuring cup, whisk together the sugar, …
See Also: Thanksgiving RecipesShow details
WEBStep 4. Make the filling: In a medium bowl, mix together the egg white, brown sugar, butter, vanilla, pecans and salt until combined. Retrieve the muffin pan from the refrigerator, and add 1
WEBNov 16, 2020 · Shape dough into 48 balls. Press each ball evenly into the bottoms and up the sides of 48 ungreased 1-3/4-inch mini muffin cups. With an electric mixer or a stand mixer, beat the melted butter with the brown …
WEBStep 1. Make the crust: In the bowl of a stand mixer fitted with the paddle attachment — or, if using a hand mixer, in a large bowl — beat together the butter and cream cheese until smooth
WEBNov 27, 2023 · Instructions. Prepare the crust by creaming together the cream cheese and butter until light and fluffy, add the flour and mix well. Flatten the dough into a disc and …
WEBDec 20, 2022 · Make the Pecan Filling. Melt the remaining 2 tablespoons of butter in a medium mixing bowl. Stir the brown sugar, pecans, egg, and vanilla into the butter until well combined. Scoop one tablespoon of …
WEBDec 19, 2023 · Refrigerate, covered, 1 hour or until firm enough to roll. Preheat oven to 375°. Shape dough into 1-in. balls; press evenly onto bottoms and up sides of 24 greased mini muffin cups. For filling, in a …
WEBNov 13, 2007 · Step 4. For the filling: Combine the egg, brown sugar, butter, vanilla extract and pecans in a medium bowl until well mixed. Fill each dough shell no more than 3/4 full. Bake for 25 minutes or