Stuffed Zucchini Recipes Ground Beef

Keto Stuffed Zucchini with Ground Beef Sweet As …

WebMay 25, 2023 · This step makes the zucchini 'sweat' out their water and avoids a watery dish. In a large skillet, heat olive oil under medium/high …

Rating: 5/5(288)
1. Preheat oven to 400°F (200°C). Spray olive oil all over a large baking dish that fits the length of the zucchinis. I used a 9x13-inch baking dish that fits 8 medium zucchinis halves.
2. Cut the zucchinis in halves lengthwise, don't peel, don't cut sides, or the filling runs out when baked later.
3. Use a teaspoon to carefully scoop out the flesh of the zucchinis. Don't go too deep, or you can break the zucchini halves. Scroll up in this post to watch the step-by-step pictures.
4. Place each zucchini half next to each other on the baking dish. Sprinkle 1 teaspoon of salt all over the zucchini halves and set aside 20 minutes while cooking the meat. This step makes the zucchini 'sweat' out their water and avoids a watery dish.

Preview

See Also:

Show details

Beef Stuffed Zucchini Boats Gimme Delicious

WebOct 28, 2016 · Chop the zucchini 'meat' and set it aside. Line zucchini boats on a baking sheet lined with parchment paper or lightly greased …

Rating: 4.8/5(52)
1. Preheat oven to 375F. Slice zucchini in half, and carve them out with a spoon. Chop the zucchini 'meat' and set it aside. Line zucchini boats on a baking sheet lined with parchment paper or lightly greased with oil.
2. Heat olive oil in a non-stick skillet. Cook onion for 2-3 minutes or until it begins to golden. Ad the garlic and cook for a few seconds. Add meat and cook until it's no longer pink, 3-5 minutes. Add the marinara sauce, zucchini pulp, italian seasoning and salt + pepper. Simmer for 8-10 minutes.
3. Spoon mixture into zucchini boats and top each with a drizzle of cheese. Bake for 15-20 minutes or until the cheesy is fully melted and bubbly.
Rating: 4.6/5(13)
4. Cook rice or take frozen cauliflower rice out of the freezer and let it start to thaw.
5. Preheat oven to 375F/190C.
6. For 8-ball zucchini, cut stem end off each zucchini to create a flat surface that’s just slightly smaller than the largest width of the zucchini;
7. Then using a pointed teaspoon or melon baller, scoop out and discard most of the zucchini flesh and seeds.

Preview

See Also:

Show details

Stuffed Zucchini with Ground Beef and Rice Recipe

WebAug 13, 2023 · Add the tomatoes and zucchini pulp, reduce to low heat and simmer for 10 minutes until the zucchini is soft. Step 5. Stir in the rice and herbs. Stir in the cooked …

Rating: 5/5(39)

Preview

See Also:

Show details