WebMar 30, 2018 · Add onion, carrot, celery, ¼ teaspoon salt and ½ teaspoon pepper. Cook until vegetables are softened and just beginning to brown, 5-8 minutes. Add garlic and cook for 1 minute, until aromatic. Stir in split …
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Web5 bay leaves 5 cups chicken broth (**) 3 cups ham, diced 3 carrots, finely chopped 2 celery ribs, with leaves finely chopped 1 onion, finely chopped 2 garlic cloves, finely chopped 1 …
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WebEasy Serves 8 Make this stylish soup from John Torode, combining green peas and split peas with smoky pieces of shredded ham hock. Perfect for a starter or warming lunch …