Slow Cooker Beef Bourguignon The Recipe Critic

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WebDec 20, 2018 · Bring to a simmer, stirring occasionally and scraping up all the browned bits from the bottom of the pan. Simmer for about 5 …

Rating: 5/5(4)
1. Heat the oil in a large skillet over high heat. Season the beef with salt and pepper on all sides, then add to hot skillet, working in batches. Cook the meat for one minute on all sides, then transfer to the slow cooker.
2. Using the same skillet that you used for the beef, reduce the heat to medium and cook the bacon until crisp. Using a slotted spoon, transfer the bacon to the slow cooker with the beef.
3. Add the onions and garlic to the skillet, still over medium heat. Cook for 3-4 minutes, stirring frequently until the onions are translucent. Transfer the onions and garlic to the slow cooker using a slotted spoon.
4. Discard any excess grease from the skillet, but be careful not to scrape away any of the browned bits from the bottom. Return the skillet to medium heat and add the wine, beef stock, thyme leaves, and tomato paste.

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WebMar 14, 2021 · RECIPE HERE: https://therecipecritic.com/slow-cooker-beef-bourguignon/Slow Cooker Beef Bourguignon has crazy tender melt in your mouth …

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WebOct 12, 2021 · Stir in salt and pepper. Transfer to the slow-cooker and stir together with the bacon, beef and the vegetables. Cover the slow …

Rating: 4.8/5(22)
1. With cover off of the Instant Pot, choose the sauté setting. When the "hot" indications shows, add the bacon. Cook bacon, stirring occasionally, until crisp. Remove to a paper towel lined plate. Do not discard bacon grease.
2. Heat a large soup pot or dutch oven over medium high heat. When the pot is hot, add the bacon. Cook bacon, stirring occasionally, until crisp. Remove to a paper towel lined plate to drain then transfer to the slow-cooker

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WebDec 4, 2023 · Depending on the size of your skillet, this may require 2-3 batches. Sear the beef for 3-4 minutes on two sides, or until golden-brown. Transfer the seared beef to the slow cooker. Secure the lid on the crock …

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WebSep 20, 2021 · Sear Beef: Heat a large skillet to medium-high heat. Add olive oil to the pan, then add the beef and sear it on each side for 2-3 minutes, until slightly browned. Put the seared meat in the slow cooker. …

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WebInstructions. Heat ghee in a large skillet over medium-high heat. While the ghee is heating, pat the beef dry and sprinkle with salt and pepper. Once the ghee is hot, place beef into the skillet in a single layer and sear on …

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WebSep 16, 2021 · Step by step. One: Heat the oil in a pan and add the beef. Brown on all sides for 4-5 minutes. Put in the slow cooker. Two: Add the bacon and onion to the pan and cook for 3 minutes. Add the carrots and …

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WebJan 31, 2022 · Add the pearl onions, carrots, mushrooms, and butter to the slow cooker. Stir gently, then secure the lid. Cook on low for 8-10 hours, or high for 6 hours, until beef is very tender. Serve immediately over …

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WebOnce the beef is browned, remove from the pan and add the red wine. Scrape the bottom of the pan as the wine simmers, this is called deglazing. After 2-3 minutes, transfer the red wine to a slow cooker. Add the beef …

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WebOct 27, 2021 · Remove the meat from the pan. Add the red wine to the pan. Bring to a simmer and cook for 3 minutes or until it is reduced by half. Pour the beef broth and tomato sauce into the pan and stir to combine. Whisk …

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WebFeb 3, 2019 · Pour the liquid from the skillet into the insert of a slow cooker. Add all other ingredients (onions through black pepper) to the slow cooker and stir to combine. Cover and cook on LOW for 7-8 hours. The …

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WebNov 7, 2019 · Transfer the beef to a 4-quart or larger slow cooker or a large bowl. Add 1/4 cup of the wine to the skillet and bring to a simmer, scraping the browned bits from the bottom of the pan with a wooden …

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WebOct 18, 2023 · Instructions. In a large skillet, cook the bacon over moderate heat for about 3-5 minutes or until light brown. Scoop out, chop and add to the crockpot. Cut the beef into 2 inch cubes and pat dry the cubes with a …

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WebNov 29, 2017 · Preheat an aluminum slow cooker insert or cast iron skillet on high heat. Cook the bacon until crisp, then remove. Season the beef with half the salt and the pepper. Add to the skillet and brown on each side …

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WebNov 9, 2019 · Crumble the cooked bacon over the top of the beef in the slow cooker. Pour the wine into the now-empty skillet. Cook over medium-high heat until the wine has reduced by half, about 3-5 minutes. Pour the …

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WebFeb 2, 2023 · Using a slotted spoon, remove the cooked bacon from the slow cooker insert (or skillet) and set aside. Add the beef, flour, and Stone House Seasoning to the bacon drippings. Stir to coat the beef and then …

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WebSep 7, 2023 · In a 6-quart slow cooker, place the bacon, seared beef, garlic, carrots, potatoes, dried thyme, and mushrooms. Cover with the sauce and stir to combine. Place the lid onto the slow cooker and set to low …

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