Skillet Fried Apple Pie Recipe

Listing Results Skillet Fried Apple Pie Recipe

WEBOct 21, 2008 · directions. Melt butter in skillet, add the sliced apples; I add a little water, cover and cook for about 10 minutes. Add brown sugar …

Rating: 5/5(7)
Total Time: 30 mins
Category: Dessert
Calories: 232 per serving
1. Melt butter in skillet, add the sliced apples; I add a little water, cover and cook for about 10 minutes.
2. Add brown sugar splenda, cinnamon, nutmeg if using, stir & cover, cook about 5 minutes.

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WEBApr 30, 2024 · Add sugar and cinnamon. Cook in a saucepan on over medium heat. Cook until soft, then mash with fork to form a thick …

Reviews: 20
Calories: 421 per serving
Category: Desserts
1. Peel and dice apples. Add sugar and cinnamon. Cook in a saucepan on low heat. Cook until soft, then mash with fork to form a thick applesauce.
2. Sift flour and salt together. Cut in the shortening. Add water and mix with fork.
3. Roll out to about 1/4 inch thick on a floured board. Cut with a large cookie cutter (4 inches in diameter).
4. In each round, place 1 heaping tablespoon fruit. Moisten edges with cold water, fold and press edge with a fork.

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WEBSep 22, 2020 · Next, combine the apple cider (or apple juice) and cornstarch in a small bowl. Pour into the saucepan and turn the heat up to high and cook for an additional 3 …

Rating: 5/5(7)
Category: Dessert
Servings: 6
Total Time: 45 mins

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WEBJan 9, 2021 · Adding cinnamon. Adding apple pie spice. Cook until the apples have softened. Step 2. Roll the crust out on a lightly floured …

Rating: 4.4/5(23)
Total Time: 40 mins
Category: Baking, Desserts
Calories: 129 per serving
1. Place the apples, sugar, cinnamon, and apple pie spice in a skillet over medium heat. Cook until the apples have softened.
2. Roll the crust out on a lightly floured surface.
3. Use a 3-inch cookie cutter to cut 11-12 circles out of the dough.
4. Place a tiny amount of filling in the center of each circle. Wet the outside edge of each circle of dough with cold water, and fold the dough over the filling forming a crescent shape. Pinch the edges closed, and use the tines of a fork to crimp the edges if desired.

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WEBDirections. Pour the oil into a large cast iron skillet about 1/2-inch up the sides and heat to about 350º. Remove biscuits from cans, flour them and roll each 1 out to a 5-inch round. …

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WEBDec 2, 2010 · Instructions. In a skillet over medium heat, melt the butter or bacon drippings with the brown sugar. Add the apples and cook over medium until apples begin to release juices. Reduce to medium low, …

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WEBAug 13, 2019 · Melt butter in a 10-inch cast-iron skillet over medium heat; add brown sugar, and cook, stirring constantly, 1 to 2 minutes or until sugar is dissolved. Remove from heat, and let the mixture cool while you …

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WEBSep 11, 2023 · Prepare apples. Once the apples are peeled and cored, slice them into roughly 1/2 inch thick slices. Saute. Cook apples in a skillet with butter, cinnamon, brown sugar, and granulated sugar. Make slurry. …

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WEBPlace 3 or 4 of the pies in the preheated cast iron skillet. Fry for about 2 minutes per side or until golden brown. Transfer to paper towels to drain and sprinkle with cinnamon and sugar while still hot.

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WEBNov 3, 2021 · Warn a skillet over medium heat. When hot, add the butter and allow to melt. Add the brown sugar and cinnamon.If you don't have brown sugar on hand, you could use granulated sugar and a tablespoon …

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WEBOct 21, 2018 · To begin, cover a baking sheet with aluminum foil and place it on the lowest rack of the oven. Pre-heat the oven to 425 degrees Fahrenheit (218 degrees Celsius). For the Pie Filling: Mix the lemon …

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WEBApr 21, 2023 · Dip your finger in water, rub the edge around the apples, then carefully fold the dough and press down. The water acts as a sealant and will keep the dough from separating. Then take a fork and crimp the …

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WEBPreheat oven to 400°. Melt butter in a 10-inch cast-iron skillet over medium heat. Add apples and brown sugar and sauté until apples begin to soften, about ⏰ 5 minutes; …

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WEBMay 3, 2023 · Wrap in plastic wrap and refrigerate for 30 minutes. Make filling: Place apples in a saucepan. Combine sugar and cinnamon; pour over apples and toss to coat. Cook, …

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WEBDirections. Watch how to make this recipe. Heat a large cast-iron skillet over medium heat. Add the brown sugar, butter and 1 tablespoon water. …

Author: Ree Drummond
Steps: 5
Difficulty: Intermediate

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WEBOct 13, 2023 · Instructions. Melt the butter in a 10-inch cast iron or medium nonstick skillet over medium-low heat. Add the brown sugar, maple syrup, cinnamon, nutmeg, salt, cloves, and ginger and stir to combine the …

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WEBSep 10, 2021 · Instructions. Peel apples and slice, or coarsely chop into uniform size pieces. Add apples, butter, cinnamon, sugar, and brown sugar to a large cast-iron skillet or medium saucepan. Cook on medium-low

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