Skillet Fried Apple Pie Recipe

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WEBApr 30, 2024 · Add sugar and cinnamon. Cook in a saucepan on over medium heat. Cook until soft, then mash with fork to form a thick …

Reviews: 20
Calories: 421 per serving
Category: Desserts
1. Peel and dice apples. Add sugar and cinnamon. Cook in a saucepan on low heat. Cook until soft, then mash with fork to form a thick applesauce.
2. Sift flour and salt together. Cut in the shortening. Add water and mix with fork.
3. Roll out to about 1/4 inch thick on a floured board. Cut with a large cookie cutter (4 inches in diameter).
4. In each round, place 1 heaping tablespoon fruit. Moisten edges with cold water, fold and press edge with a fork.

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WEBApr 21, 2023 · Dip your finger in water, rub the edge around the apples, then carefully fold the dough and press down. The water acts as a sealant and will keep the dough from …

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WEBJan 9, 2021 · Adding cinnamon. Adding apple pie spice. Cook until the apples have softened. Step 2. Roll the crust out on a lightly floured …

1. Place the apples, sugar, cinnamon, and apple pie spice in a skillet over medium heat. Cook until the apples have softened.
2. Roll the crust out on a lightly floured surface.
3. Use a 3-inch cookie cutter to cut 11-12 circles out of the dough.
4. Place a tiny amount of filling in the center of each circle. Wet the outside edge of each circle of dough with cold water, and fold the dough over the filling forming a crescent shape. Pinch the edges closed, and use the tines of a fork to crimp the edges if desired.

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WEBDirections. Pour the oil into a large cast iron skillet about 1/2-inch up the sides and heat to about 350º. Remove biscuits from cans, flour them and roll each 1 out to a 5-inch round. …

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WEBPlace 3 or 4 of the pies in the preheated cast iron skillet. Fry for about 2 minutes per side or until golden brown. Transfer to paper towels to drain and sprinkle with cinnamon and sugar while still hot.

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WEBSep 11, 2023 · Prepare apples. Once the apples are peeled and cored, slice them into roughly 1/2 inch thick slices. Saute. Cook apples in a skillet with butter, cinnamon, brown sugar, and granulated sugar. Make slurry. …

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WEBApr 21, 2022 · Peel, core and slice all of the apples. Step 2. Once you have peeled the apples, place the apple slices in a large bowl. Coat them with the lemon juice from the lemon. This will help prevent them from …

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WEBDirections. Melt butter in a 12-inch skillet over medium-high heat; add apples and remaining ingredients. Sauté 15 to 20 minutes or until apples are tender. Skillet-Fried

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WEBOct 21, 2018 · To begin, cover a baking sheet with aluminum foil and place it on the lowest rack of the oven. Pre-heat the oven to 425 degrees Fahrenheit (218 degrees Celsius). For the Pie Filling: Mix the lemon …

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WEBPreheat oven to 400°. Melt butter in a 10-inch cast-iron skillet over medium heat. Add apples and brown sugar and sauté until apples begin to soften, about ⏰ 5 minutes; …

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WEBPour the oil into a large cast iron skillet about 1/2-inch up the sides and heat to about 350 degrees F. Remove biscuits from cans, flour them and roll each 1 out to a 5-inch round. Place 1 heaping tablespoon of fruit …

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WEBApr 10, 2024 · Serve with vanilla ice cream or whipped cream. Melt butter in the skillet and add the apples and cook for about 3 minutes. Depending on the size of your skillet, you may want to fry the apples in batches. Add …

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WEBDirections. Watch how to make this recipe. Heat a large cast-iron skillet over medium heat. Add the brown sugar, butter and 1 tablespoon water. Cook, stirring, until the sugar is dissolved and the

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WEBSep 12, 2023 · Melt 4 tablespoons unsalted butter in a large skillet over medium heat. Add the apples, 1/4 cup packed light brown sugar, 1/2 teaspoon ground cinnamon, 1/4 teaspoon grated nutmeg, and 1/4 …

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WEBSep 10, 2021 · Instructions. Peel apples and slice, or coarsely chop into uniform size pieces. Add apples, butter, cinnamon, sugar, and brown sugar to a large cast-iron skillet or medium saucepan. Cook on medium-low

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WEBJun 13, 2018 · Brush the edge with beaten egg, and press another tortilla round on top to seal, using a fork to crimp the edges. In a deep pot or deep fryer, add 3 inches of oil and heat to 375°F. Deep fry the pie in oil for 2 …

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