WebShahi Tukda is a rich, royal and popular dessert from the Mughlai Cuisine. It is made of ghee fried bread slices that are …
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Web1 cup (2 sticks) unsalted butter 2 cups sugar 4 large eggs 3 cups all-purpose flour 2 teaspoons cardamom powder 1 …
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WebMaking baked shahi toast is a simple two-step process. 1) Prepare Rabri: Step 1) Heat milk in a heavy bottom saucepan. …
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WebIngredients of Shahi Tukda 5 bread slices 1/2 ml water 2 crushed black cardamom 3 cup milk 1 handful cashews 1 handful pistachios 1/2 cup ghee 1/2 cup sugar 6 strand saffron 2 pinches …
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WebMaking the shahi tukra Take the toasted bread slices and dop in the the sugar syrup. Both sides of the bread must be evenly coated with sugar syrup. Now …
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WebTake a spoon and grab a bite of this shahi tukda (shahi tukra) recipe. A creamy and sweet bread pudding made with crispy, golden brown pieces of bread for …
WebFor preparing this royal Shahi Tukra dessert, firstly heat the milk and sugar stirring continuously. Add little ghee to prevent the milk from over flowing. Reduce the milk to half the original quantity. Cook the milk. …
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WebShahi tukra Recipe, very quick and easy and very very creamy.Double ka MeethaEid Special 2018 - Pakistani / Indian Desserts.Ingredients: For Sheera:Water: 2
WebRecipe tips Method Gently warm 4 tbsp of milk in a small saucepan (do not boil). Remove from the heat and add the saffron strands. Set aside for 30 minutes. Pour the remaining …
WebShahi Tukda is a delicious Indian dessert recipe that is made with bread, which is fried with ghee, soaked in sugar syrup, and topped with Rabri and chopped …
WebMethod STEP 1 Put the saffron in a small bowl with 2 tbsp warm water and set aside for 1 hr. Meanwhile, grind the cardamom seeds to a powder with the caster sugar using a …
WebMethod: 1. Trim the edges of bread slices, then cut it into two triangle pieces and keep aside. 2. Heat the oil or ghee in a pan. Once hot enough fry the bread slices …
WebMar 14, 2021 - Shahi tukda which has its roots in Mughlai cuisine, is a very popular and rich dessert prepared with bread, milk, sugar and nuts. It is similar to the Hyderabadi double …
Web1 liter full-cream milk 1 teaspoon cardamom 6 -8 slices bread 1⁄2 cup raisins or 1/2 cup sultana 1 cup oil, to deep fry the bread blanched slivered almond (to garnish) Shop …
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Learn how to make baked shahi tukra in a few simple steps. Heat milk in a heavy bottom saucepan. Add saffron, and cardamom powder. Stir to combine. Allow the milk to simmer over low heat. Stir to regular intervals to avoid burning the milk.
preparing sugar syrup for shahi tukda. 1. mix 1/2 cup of sugar with 1/4 cup water in a pan. you can cook both the sugar syrup as well as toast the bread slices, simultaneously. 2. keep the sugar solution on low heat.
The shahi tukda ingredients are ghee, sugar, milk, nuts and bread, this shahi tukada recipe will be ready to serve in an hour and will be appreciated by your guests. This sweet shahi tukra recipe will be loved by kids of all ages and the plate will be clean before you know it!
Arrange the sugar syrup soaked bread slices neatly in a serving tray or plate. Pour the rabri on the sugar syrup coated bread slices. Garnish with sliced blanched almonds and pistachios. Serve the rich royal shahi tukda.