WebShahi Tukda शाही टुकड़ा Modern Khansama Sanjeev Kapoor Khazana 221,096 views Sep 17, 2019 It's time for a Royal Bite! Make this Mouth-melting …
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WebIngredients for Shahi Tukda - SK Khazana Recipe White bread slices 5 Milk (full cream) 1 litre Khoya/mawa 1/4 cup Sugar 1/4 cup Green cardamom powder 1/2 …
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WebDeep fried bread topped with saffron and cardamom, this dish is truly, rich, creamy and delectable.SHAHI TUKDAIngredients4-8 white bread slices4 cups milk¾ c
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WebThe recipe of Shahi tukda or shahi tukra is a rich and creamy dessert that will steal your heart. The shahi tukda ingredients are ghee, sugar, milk, nuts and bread, this shahi tukada recipe will be ready …
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WebChef Sanjeev Kapoor Recipes in Urdu and Hindi. Deep fried bread topped with saffron and cardamom, this dish is truly, rich, creamy and delectable. SHAHI TUKDA Ingredients 4-8 …
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WebTo make quick shahi tukda, make the rabdi and sugar syrup. For shallow frying the bread slices, remove the crust from both the bread slices and discard them. Cut each bread …
WebStep by Step Recipe. Cut the corners of bread slices and cut the slices diagonally. Heat the ghee and when it is hot, deep fry the bread slices till golden brown. Remove on a tissue lined plate. Heat water in a …
WebSTEP 2. Remove the crusts from the bread and cut the slices in half diagonally. STEP 3. Pour the oil in a high-sided frying pan, until it's 2cm deep, and place over a medium heat. …
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WebHeat milk in a pan, add condensed milk, cardamom powder, and bring to boil. Add saffron strands and cook till it becomes thick or reduced to 1/4 of the original. …
WebHow to make Plum Cake Shahi Tukda With Blueberry Cream-A lovely and delicious combination of plum cake, rabdi, blueberry cream and chopped nuts.
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WebBring it to a boil on medium flame. Once boiling, reduce flame to low and cook for 10 to 15 minutes, until mixture turns thick and is reduced to around 1½ cups. …
Web1. In a pan, fry bread slice with little bit of oil and keep it on the plate. 2. In a pan, add milk, sugar free and saffron. Mix them well together. 3. Add raisins and cashew nuts into it and …
The shahi tukda ingredients are ghee, sugar, milk, nuts and bread, this shahi tukada recipe will be ready to serve in an hour and will be appreciated by your guests. This sweet shahi tukra recipe will be loved by kids of all ages and the plate will be clean before you know it!
preparing sugar syrup for shahi tukda. 1. mix 1/2 cup of sugar with 1/4 cup water in a pan. you can cook both the sugar syrup as well as toast the bread slices, simultaneously. 2. keep the sugar solution on low heat.
How to serve quick shahi tukda, dip the shallow fried bread triangles in the sugar syrup, while turning the triangles in the syrup so, they get evenly soaked. Drain and remove them in a serving dish. Pour the chilled rabdi evenly over the sugar syrup coated bread triangles.
To make Shahi Tukra with condensed milk, fry the bread and make the sugar syrup in the same way as mentioned below. To make the topping, reduce the quantity of milk to half and reduce it until it is reduced to half of original quantity. Now add 1/2 cup condensed milk to it.