WebShahi Tukda is a simple yet delicious recipe, which makes for a delightful treat for sweet lovers. Here’s a simple recipe to make this …
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WebShahi Tukda Recipe In Urdu - Recipe No. 4830 شاہی ٹکڑا بنانے کی ترکیب - ترکیب نمبر 4830 تیاری کا مکمل وقت 15 منٹ پکانے کا وقت 20 منٹ کتنے لوگوں …
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WebShahi tukda recipe is very popular in Pakistani cuisine often served in ceremonies as a sweet dish. It is also termed as bread ka meetha or dabal ka meetha. Main ingredients include bread, milk, sugar and saffron. …
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WebShahi Tukray Recipe In Urdu - Recipe No. 6324 شا ہی ٹکڑے بنانے کی ترکیب - ترکیب نمبر 6324 تیاری کا مکمل وقت 15 منٹ پکانے کا وقت 30 منٹ کتنے لوگوں کیلئے ہے 2 افراد Ingredients - اجزاء 1 …
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WebShahi Tukray Recipe Quick and Easy Famous Shahi Tukra Recipe Shahi Tukda banane ka aasan tarika Eid Special Sweet Recipes (2020)Pakistani Recipes Urdu in Hindi How To …
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WebShahi Tukray Double ka Meetha Recipe in Urdu Hindi - RKK Ye hai meri recipe shahi tukrond ki recipe. No condensed milk! Umeed hai aapko pasand ayegi! …
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WebMix milk, sweet condensed milk, sugar and saffron strands in a thick-bottomed pan and bring it to a boil on medium flame. When it starts boiling, reduce flame to low and boil until mixture turns thick and reduces to …
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WebShahi tukda is a rich Mughlai dessert made with homemade ghee-fried bread slices soaked in rose cardamom sugar syrup, topped with fragrant, creamy rabdi (sweetened, thickened milk) and garnished with …
WebStep by Step Recipe. Cut the corners of bread slices and cut the slices diagonally. Heat the ghee and when it is hot, deep fry the bread slices till golden brown. Remove on a tissue lined plate. Heat water in a …
Web1) Keep the bread slices on a wire rack and let them dry out for 30 minutes to 1 hour. So do this step first, then start prepping the rest ingredients and make rabdi. …
Webshahi tukda recipe: firstly, cut the sides of bread and cut them into triangle. fry the bread slices in hot ghee till the bread turns golden brown. fry the bread both the …
WebMethod. Boil the milk in a heavy-bottomed pan for about 40-45 min on medium heat stirring often till it reduces to almost 1/4th of its original volume. This thick …
WebHeat milk in a pan, add condensed milk, cardamom powder, and bring to boil. Add saffron strands and cook till it becomes thick or reduced to 1/4 of the original. …
WebShahi tukda method: Boil milk and add saffron soaked in 3 tablespoon of warm milk and the corn flour mixed in 2 tablespoon of milk to it and simmer the milk until …
WebServe this at Holi and Diwali parties, or relish it during kitty parties, pot lucks and special get togethers. The sweet and royal taste of the Shahi Tukda is perfectly …