No Bake Peanut Butter Protein Ball Recipe

Listing Results No Bake Peanut Butter Protein Ball Recipe

Web1 cup all-natural peanut butter 1/3 cup low carb protein powder 1/2 cup almond flour 1 tbsp chia seeds 2 tbsp sugar-free maple syrup 1 tsp vanilla extract 1/4 cup sugar-free chocolate chips 4 tsp almond milk Cook Mode Prevent your screen from going dark Instructions

Ratings: 20Calories: 140 per servingCategory: Keto Snacks

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WebAdd a spoonful of water to the protein ball mixture and combine. Continue to add water to one spoonful at a time until the mixture is sticking together, about 3-4 spoonfuls of water. Scoop the peanut butter mixture using a tablespoon and form them into a ball. Roll each ball in crushed macadamia nuts if desired.

Rating: 5/5(1)
Calories: 151 per servingTotal Time: 5 mins

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WebThese No-Bake Keto Protein Balls are delicious sugar-free no-bake peanut butter Protein Balls with a soft sweet texture and filled with crunchy chocolate bites. These peanut butter protein balls are ready in 15 minutes, dairy-free, vegan, and contain only 2 grams of net carbs each. Table Of Contents hide How To Make These Keto Protein

Rating: 5/5(267)
Total Time: 20 minsCategory: Breakfast, SnackCalories: 86 per serving

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WebJust 1.7g net carbs each No oven required (they are no bake!) How To Make Keto Energy Balls Pulse almonds. Place almonds in food processor and pulse until you have a mixture of chopped almonds …

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WebIn a large bowl, mix together the peanut butter, honey, and vanilla. Add the oats and chocolate chips, and fold in until completely combined. If needed, use your hands to bring everything together. If the …

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WebIn a medium bowl combine the oats, flax seed, peanut butter, honey, vanilla, and mini chocolate chips. Stir to combine. Using a small cookie scoop portion out the dough into 1-2 inch size balls. Place …

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WebThese no-bake keto peanut butter balls are made out of 3 ingredients. They’re soft and chewy as well as vegan, keto, low carb, gluten-free and dairy-free. It’s a perfect sweet treat for anyone in the …

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WebUse a small 2-teaspoon cookie scoop to portion out the dough, rolling each portion into a ball shape. Dip each ball into the chopped peanuts, as desired. Place the protein balls on a baking sheet lined …

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WebAn easy 3-ingredient recipe for no bake keto peanut butter protein balls! Soft, chewy and low in carbs, these protein balls are the perfect snack ready in 5 minutes! Peanut-free, nut-free, and paleo …

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WebAn easy 4-ingredient recipe for no bake low carb keto chocolate peanut butter protein balls! A thick and fudgy peanut butter center, covered in a sugar-free chocolate. These 5-minute keto …

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Web½ peanut butter creamy ½ cup ground flaxseed 1/3 cup chocolate chips 1/3 cup honey ½ tsp vanilla extract Instructions Stir together all the ingredients. Scoop ingredients into 1-2 inch balls and roll with your hands. Place on a baking sheet. Chill in the refrigerator for 1-2 hours or until cool. Re-roll the balls to smooth edges before serving.

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WebCherry-Cocoa-Pistachio Energy Balls. View Recipe. Minced dried cherries and pistachios make these energy balls a salty-sweet snack to satisfy all your cravings. Almond butter and cocoa add substance and chocolaty appeal. Serve any time of day as a snack or dessert, or pack them for a hike. 06 of 15.

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WebAdd the medjool dates and process until the ingredients stick together and are easily formed into a ball, and not too sticky. Roll bliss balls. Using a tablespoon or a medium cookie scoop, take a spoonful of the mixture and form into a …

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WebNutrition Facts: When making 16 balls, each ball contains 110 calories, 8 grams of fat, 3 net carbs, and 6 grams of protein. Note that these numbers may vary depending on the type of protein powder you use and the type of sweetener. If you love low-carb sweet treats, also check out these delicious reader favorites!

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Web1 cup smooth peanut butter 1 1/3 cup whey protein powder (116 g) (I use unflavored Isopure zero carb) 1/2 tsp stevia glycerite* (your favorite powdered sweetener to taste) Instructions NOTE: Depending on the …

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WebThis softens the peanut butter and makes combining it with the dry ingredients easier. Add the maple syrup, vanilla extract, and milk. Stir until the liquid ingredients are smooth and well combined. Fold in all the dry ingredients together: protein powder, salt, and oat flour. Stir until the dough starts to be very dry and difficult to stir.

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Web1/2 cup almond butter or peanut butter you can use natural nut butter, or the shelf-stable kind 1/2 cup vanilla whey protein powder about 2 scoops—use plant-based protein powder to make dairy free 1/3 cup coconut flour or oat flour* plus 1-2 tablespoons additional as needed 1 1/2 tablespoons honey or pure maple syrup 1 teaspoon pure …

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