WebFeb 18, 2018 · Set 6-qt Instant Pot® to the high saute setting. Add bacon and cook until brown and crispy, about 6-8 minutes. Transfer to a paper …
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WebFeb 3, 2019 · Instant Pot Instructions: Add all the ingredients to the Instant Pot except for the cornstarch and half and half. Secure the lid and set to High Pressure, 20 minutes, with quick pressure release. After the soup …
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WebMay 29, 2019 · Use the Saute function to brown the sausage and cook the onions. Once the sausage is browned, drain excess grease and return …
WebNov 20, 2018 · Add potatoes, corn and thyme sprigs to the pot and stir, then secure the lid, making sure the vent is closed. Using the display panel select the MANUAL or …
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WebApr 12, 2020 · How to Make Potato Corn Chowder – Step-by-Step. This recipe was developed using a 6-quart Instant Pot. STEP 1. Saute. Set the Instant Pot to SAUTE and melt the butter. When melted add the onions …
WebMar 5, 2024 · Instant Pot Potato Corn Chowder. Set your Instant Pot to the “Saute” mode. Add butter and olive oil to the pot. Once the butter has melted, add onions, celery, and carrots. Saute for approximately 2-3 …
WebInstructions. Add bacon to the Instant Pot. Using the display panel select the SAUTÉ function and adjust to MORE or HIGH . Cook and stir until bacon is crisp. Remove bacon …
WebINSTRUCTIONS. Set the Instant Pot to saute and brown the sausage. Peel and dice the potatoes. Add the potatoes, water, evaporated milk and Italian seasoning to the pot. Set the pressure cooker to manual for 10 …
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WebApr 26, 2024 · Stir until the soup thickens slightly. Once it thickens, turn the Instant Pot to warm and add the half and half. Stir, and taste for seasoning. Add extra salt or pepper, as needed. Serve immediately. This lasts two …
WebDec 27, 2016 · Add milk, potatoes, sausage, frozen corn kernels, salt and pepper. Close lid and seal pot. Press the soup button and adjust time to 5 minutes. When done, allow for a 5 minute natural pressure release. After …
WebDirections. In a large pot over medium-high heat, brown the sausage and remove to a plate, 8 to 10 minutes. Add the carrots, celery and onion to the pot, then soften, 5 to 6 minutes. Add the
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WebSep 27, 2021 · Saute the onion in the of olive oil and then add in the corn. Once the flavors have incorporated for a few minutes, add in the remainder of the ingredients except for the yogurt. Cook soup on manual mode for …
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WebPress Sauté; cook bacon in Instant Pot until crisp. Remove to paper towel-lined plate. Drain off all but 1 tablespoon drippings. Add onion, celery and bell pepper to pot; cook and stir …
WebAug 4, 2020 · Add potatoes, corn, thyme, salt, pepper and bay leaf. Cover and lock lid into place. Pressure Cook on HIGH for 15 minutes. Do a quick release. Remove cover and discard bay leaf. Set Instant Pot back to …
WebInstructions. Cook the bacon over medium heat until crispy in a large dutch oven or pot. Remove the bacon using a slotted spoon, but leave the drippings. Add the onion and saute for about 2-3 minutes or until …
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WebNov 25, 2019 · Add the rest of the soup ingredients and stir. Pop the lid on top and lock, making sure the top valve is pointing to Sealing. Press Manual/Pressure Cook and adjust …
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