Web¾-1 pound whole okra washed 4 cloves garlic 2 bay leaves 4-6 sprigs fresh dill 1¾ cups white vinegar ¾ cup water 4 teaspoons salt …
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Web1 pound (2-3 inch fresh okra, stems trimmed to ½’’, washed and dried thoroughly 4 small garlic cloves, peeled 8 small sprigs of dill …
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WebPickled Okra Recipe Print Recipe Pickled okra is a great way to enjoy a taste of summer any time of year. YieldMakes 5 to 6 pints Prep time50 minutes Cook …
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WebDirections. Divide the okra and jalapeno peppers pieces evenly between 3 sterile canning pint jars. Place 3 dried chiles and 1 …
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Web1 1/2 pounds fresh okra pods (3 1/2 to 4 inches long) 4 cloves garlic, peeled 4 (1/4-inch) thick slices of lemon 2 cups cider vinegar (5% acidity) 2 cups water 3 tablespoons kosher salt 1 tablespoon sugar …
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WebWash the okra, rubbing lightly to remove any grit and fuzz. Sterilize 2 (1 quart ) canning jars and lids in boiling water for at least 10 minutes, allow to cool before filling with okra. Combine the cider vinegar, …
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WebAdd peppers to suite your heat level. One pepper will give it a little bite. Bring mixture to a boil, then reduce heat and simmer until the salt is dissolved. Pack okra into clean pint jars. Pour brine over the okra, …
WebStep 1. Combine vinegar and the next 7 ingredients (through cumin seeds) in a large saucepan; bring to a boil. Cook 1 minute or until sugar and salt dissolve, stirring frequently. Remove from heat; stir in fresh dill sprigs, …
WebThe best part is this a low carb snack. I use the reduced fat cream cheese to cut down on calories, too. theCollarfind tip: If you just can’t do okra, substitute pickle slices, they are just as good! You want to use …
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WebServings: 16 pickles Prep Time: 5 mins Resting Time: 1 d Total Time: 1 d 5 mins This Keto Homemade Pickles Recipes needs no heat or canning, just marinate in the fridge for 1 day and you have delicious, low …
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WebOne-Pan Spicy Okra & Shrimp 3 Serve spicy blackened shrimp and tender vegetables over aromatic basmati rice for an easy skillet supper. Use precooked microwave rice so you …
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WebGather the ingredients. Trim off and discard any brown bits from the stem ends of the okra pods, rinse the pods clean, and dry them thoroughly with paper towels …
Web1 cup sliced onion. 1 cup sliced red and yellow bell peppers. 1 ½ cup white vinegar. 1 cup Swerve or equivalent granulated sweetener. ¾ teaspoon salt. ½ teaspoon …
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WebStep 2. Combine vinegar, water, sugar and salt in a medium saucepan; bring to a boil over high heat. Boil until the sugar and salt have dissolved, about 1 minute. Remove from …
WebPickling Time 12H Total Time 12H5M Net Carb/Serv ~2g Servings 10-12 2 Cups Water 2 Cups Distilled White Vinegar 2/3 Cup Sweetener ( Monkfruit Erythritol …
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WebDivide the fresh okra evenly between the three-pint jars. Place 1 teaspoon of dried dill and 1 teaspoon sugar into each jar. In a medium saucepan over medium heat, stir together …
WebIn a large skillet on medium-high heat, add some palm oil. Fry some onions till it just begins to turn brown, then add the chopped okra. Stir in for about 5 minutes, and …
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