Recipe For Rum Balls No Bake

Listing Results Recipe For Rum Balls No Bake

WebApr 12, 2018 · Directions. Mix together vanilla wafers, confectioners' sugar, and cocoa powder in a medium bowl. Stir in chopped walnuts, corn …

Rating: 4.5/5(78)
Total Time: 20 mins
Category: Dessert
Calories: 102 per serving
1. In a medium sized bowl, mix together the vanilla wafers, cocoa and sugar. Stir in the chopped walnuts, corn syrup and rum. Mix until well blended.
2. Form dough into 2 inch balls and roll in confectioners' sugar. Store in covered tin.

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WebApr 8, 2024 · In a large mixing bowl, combine the crushed Nilla wafers, salt, and finely chopped walnuts. Sift the powdered sugar and cocoa powder …

Rating: 5/5(1)
Total Time: 20 mins
Category: Dessert
Calories: 182 per serving

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WebDec 19, 2023 · Combine remaining 1/2 cup of powdered sugar and granulated sugar, if using, in a shallow bowl and set aside. Scoop out …

Rating: 4.8/5(48)
Total Time: 2 hrs 45 mins
Category: Rum Ball Recipes
Calories: 67 per serving
1. In the bowl of a food processor, process vanilla wafers and pecans until finely ground. Set aside. (You may have to do this batches if you have a smaller food processor)
2. In a large bowl, sift together 1 cup powdered sugar, salt and allspice.
3. Stir in rum and corn syrup.
4. Add vanilla wafers and pecans. Mix well.

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WebDec 12, 2020 · Preheat oven to 350 degrees F. Place pecans on a baking sheet and toast for about 6-8 minutes until browned and fragrant, stirring …

Ratings: 3
Calories: 50 per serving
Category: Dessert
1. Preheat oven to 350 degrees F. Place pecans on a baking sheet and toast for about 6-8 minutes until browned and fragrant, stirring the pecans halfway through. Set aside to cool.
2. Add the cookies to the bowl of a food processor and pulse into fine crumbs; transfer to a large bowl.
3. Add the cooled, toasted pecans to bowl of the food processor and pulse into fine bits (don't over-process or you'll end up with paste!); transfer to the bowl with the cookie crumbs.
4. Sift the 1 cup powdered sugar, 2 tablespoons cocoa powder, and salt over the bowl with the cookies/pecans and whisk everything together.

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WebDec 7, 2023 · Add Rum: Stir in rum or rum flavor into the cooled mixture. Mix Wet and Dry Ingredients: Pour syrup over the nut and crumb mixture. Mix well. Chill if Needed: If the mixture is soft, refrigerate for 30 minutes. …

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WebMar 6, 2024 · Pour liquid ingredients into the pecans and vanilla wafer mixture . Pulse the mixture in the food processor until a thick dough forms. Scoop dough with a #40 scoop (1-½ tablespoons) and roll the dough into …

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WebNov 30, 2022 · Step 3: Add the wet ingredients, including the rum (start with half the recommended amount), corn syrup, and melted butter to the dry ingredients and stir to combine. Step 4: Use a small-cookie scoop (or …

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WebMay 13, 2024 · First: Mix together the rum and lemon juice and set aside. Mix together the butter and confectioners sugar in a large bowl. Second: Pour the rum and lemon juice mixture in the powdered sugar/butter mix. …

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WebAug 14, 2020 · Place the biscuits into the Thermomix bowl and crush on Speed 8, 10 seconds. Scrape down the sides of the bowl. Add the cocoa powder, desiccated coconut and sweeteened condensed milk and mix …

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WebDec 12, 2021 · In a large bowl combine 1 cup confectioner’s sugar, ½ cup walnuts, butter, salt, cookie crumbs, and raisins with booze. Mix with a wooden spoon until combined. Set aside. In a food processor, pulse …

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WebSep 13, 2020 · Instructions. Using a food processor crush cookies and nuts until finely ground. Move the contents to a large bowl. Stir in the powdered sugar and cocoa with a wooden spoon until well mixed. Add the rum and …

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WebDirections. Thoroughly mix all of the ingredients, except the powdered sugar, together, blending well. Shape into 1-inch balls and roll in the powdered sugar. * not incl. in …

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WebNov 18, 2021 · Instructions. Prepare a large cookie sheet with wax paper. In a mixing bowl, combine the crushed ginger snaps, 1 1/4 cups confectioners sugar, pecans, and stir until combined. Add the rum, corn syrup, and …

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WebInstructions. Combine Dry Ingredients (5 minutes): In a large mixing bowl, stir together vanilla wafer crumbs, powdered sugar, and cocoa powder until well mixed. Mix in Wet …

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WebDec 9, 2023 · Prepare Rum Mixture: In a small bowl, whisk together the rum, honey, and water. Combine Mixtures: Stir the rum mixture into the crumb mixture. Shape Balls: Form the mixture into approximately 1-inch …

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WebDec 20, 2018 · In a large bowl combine the cookie crumbs, 1 cup (5oz/142g) pecans (preferably toasted), powdered sugar, cocoa, maple syrup, and rum. Mix until a sticky dough forms. At this point chill the …

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WebDec 5, 2021 · Instructions. In a small bowl, set aside the 1/2 cup of confectioner's sugar for DUSTING the rum balls after they are rolled. With a mixer on medium speed, beat all …

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