Web@foodloveWelcome, You are WatchingQuick Gajar Halwa Recipe I Winter Special Recipe Food LoveIn this video you will learn How to make perfect Gajar Ka Halwa
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WebGajar Ka Halwa Recipe (Winter Special) 🥕🥕🥕🥕🥕Want to know how to make Gajar ka Halwa? This is a simple homemade recipe for gajar halwa or carrot halwa.
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WebThis gajar ka halwa recipe has grated carrots sautéed in ghee, combined in skimmed milk and cooked together. It is then cooked with cardamom, sultananas and khoya, cooked till dry and served with a generous garnishing of pistachios. You can add a sugar substitute if you want. Try this amazing winter delight with friends and family post dinner.
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WebTo make this dish, place the carrots and condensed milk in a dish, mix well, cover and cook at high temperature for five minutes, stirring once. Cover it for 10 minutes and stir twice. Continue
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WebHow To Make Gajar Halwa Prep and Grate Carrots 1. First rinse 650 grams carrots (8 to 9 medium-sized tender, juicy carrots or 6 to 7 long carrots) a few times in …
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WebBring carrots, cream, raisins, sugar, and cardamom to a boil with 1/8 teaspoon salt in a 3- o 3 1/2-quart heavy saucepan, then cover and gently boil, stirring occasionally, until most of liquid has
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WebGAJAR KA HALWA Ingredients Carrots finely grated 1 kg Clarified butter ½ cup heaped Sugar 1 cup Whole dried milk 250 gm Almonds sliced 2 tbsp Pistachios sliced 2 tbsp Silver leaves 2 Green cardamoms 8 Saffron ½ tsp Milk ½ cup METHOD
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WebToast the dry nuts – Heat 1 tablespoon ghee in a pan. Add almonds, cashews, and raisins to it. Fry the nuts until they are golden. Remove from heat and set aside. Cook Gajar – Heat ¼ cup of ghee in a heavy-bottomed pan, add the grated carrots to the pan and turn the heat to medium-high. Sauté the carrots for a minute.
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WebAdd the milk - add whole milk, sugar, and cardamom powder until the milk evaporates. Fry with ghee - Then add ghee and butter over medium heat until carrots start releasing oil and become glossy. Add milk powder - Remove from the heat and add milk powder. Then let cook on low flame for 2-3 minutes.
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WebTo make gajar halwa in a pressure cooker, add milk and carrots to a pressure cooker. Pressure cook for one whistle on high heat and then reduce the heat to low. Cook for 10 minutes. Remove the cooker from the heat and let the pressure release naturally. Open the lid of the cooker and stir in the ghee.