WEBMar 20, 2024 · Place the pork in a slow cooker and add any remaining spices. Pour the BBQ sauce and broth into the slow cooker, cover with …
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WEBOct 22, 2023 · Ingredients. First and foremost, make sure you have all the necessary ingredients. For the dry rub, I recommend using a combination of brown sugar, paprika, …
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WEBAug 15, 2023 · Place the rubbed shoulder in the smoker and close the lid. Mop. In a glass bowl, combine all the ingredients for the mop sauce. …
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WEBFeb 28, 2024 · Instructions. Preheat the oven to 350°F. Using paper towels, pat a 6 pound boneless pork shoulder dry (this just helps everything …
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WEBMar 30, 2022 · What makes this pulled pork healthy? We love this pulled pork for so many reasons! This recipe takes about 10 minutes to pull together (a little longer if you make roasted potatoes) + but here are …
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WEBOct 26, 2020 · Place the wrapped pork butt, fat side up, into a roasting pan. Place in your preheated 375 degree oven for 1 hour. Turn the oven temperature down to 225 degrees and cook another 10-12 hours. Once …
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WEBMay 21, 2020 · Refrigerate at least overnight (8 hours) or up to 24 hours. Lift pork shoulder and remove wire rack, then set shoulder directly on rimmed baking sheet. Turn pork shoulder fat cap side down. Rub a …
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WEBApr 30, 2020 · The most traditional recipes use the pork shoulder. Boston butt, or pork butt is the usual cut (this is still from the pork shoulder). If you choose to go with this Southern classic cut of meat, be sure to trim the …
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WEBAug 24, 2022 · Instructions. Put the pork roast into the slow cooker with the fatty side up. Sprinkle the roast liberally with salt, pepper and garlic powder. Add just 1/4 cup of water around the roast. Cover and cook on low for 7 …
WEBMay 16, 2021 · Add the meat and sear for a few seconds on all sides. Oven Method: Preheat oven to 300 degrees F. Pour coke around the pork in the Dutch oven pot. Cover pot with lid and cook for 3 hours. Remove lid and …
WEBJun 22, 2023 · Season the Pork: Place the meat in the slow cooker and season it with vinegar, liquid smoke, salt, and garlic powder. Cover and cook the pork on low for eight to 12 hours until tender. Shred: Remove …
WEBJul 13, 2023 · Once the internal temperature has reached 200 degrees, shut off the oven and let the pork loin roast cool for an hour before removing it from the oven. Cooking Time: 5 hours for a 10 lb pork loin …
WEBDec 8, 2022 · Season generously with the Cajun seasoning. Melt butter in a large skillet over medium-high heat. Add pork, and brown on all sides. Remove from the skillet, and …
WEBOct 6, 2022 · Place ingredients in a large saucepan and whisk to combine. Simmer 45 minutes: Bring to simmer on medium heat, then reduce to a low simmer for 45 minutes. …
WEBNov 8, 2019 · Browning in oven (optional, recommended): Preheat oven to 180°C / 350°F. Transfer from slow cooker into a roasting pan (reserve liquid). Scoop fat off surface of juices in slow cooker and drizzle over …