WebApr 2, 2020 · Okay friends. Let’s make some amazing food. Here’s the step-by-step process to making delicious Carolina pulled pork (check out all …
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WebJul 16, 2020 · 1/4 cup water 1/4 cup apple cider vinegar Seasoning blend: 3 teaspoons Kosher salt; 1 teaspoon each of black pepper, cumin, onion power, garlic powder and …
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WebMay 12, 2019 · Published May 12, 2019. Last Updated June 18, 2020 by Cheyanne Jump to Recipe ↓ Print Recipe This is the ONLY Carolina Pulled Pork recipe you will ever …
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WebMar 25, 2020 · It’s delicious that way! You can serve it with some low carb bread or dinner rolls too. Another way we enjoy it is with a helping of coleslaw on top. We pretty much eat cauliflower potato salad, green …
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WebFeb 3, 2017 · Heat the oven to 225 degrees F. Remove the pork from the brine and place in a roasting dish or 9x13" baking pan as long as the sides don't touch the pan. Pat very dry with paper towels. Remove 2 …
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WebAug 7, 2019 · But in the off chance you do, these are some of our favorite ways to use leftover BBQ pulled pork! Keto BBQ Pulled Pork Sandwich using our low carb homemade white bread recipe; BBQ pulled pork …
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WebAug 7, 2018 · It’s just two things – 1. I’m not sure how many of you actually have a smoker and would want a recipe for that (tell me if you do!) and 2. crockpot pulled pork is actually super delicious and so dang easy. So …
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WebAug 8, 2022 · In a small bowl, mix mild paprika, light brown sugar, hot paprika, celery salt, garlic salt, dry mustard, ground black pepper, onion powder, and salt. Rub spice mixture into the roast on all sides. Wrap in …
WebApr 18, 2023 · Pour vinegar around the pork. Cover, and cook on Low for 12 hours. Pork should easily pull apart into strands. Remove pork from the slow cooker and discard any bones. Strain off the liquid, reserving 2 …
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Web1 tablespoon brown sugar 1 tablespoon cayenne pepper 1 tablespoon hot pepper sauce (e.g. Tabasco (TM) 1 teaspoon salt 1 teaspoon ground black pepper Other 1 large vidalia …
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Webdirections Place roast in crock pot. Brush with BBQ sauce. Cook on low setting for 8 to 10 hours. Just before serving, remove any fat then use a fork to shred all the meat.
WebApr 1, 2020 · Place the pork into a large pot and cover with sauce. Add bay leaf, and about 1 quart water. And bring mixture to a boil. Reduce to a simmer and cover. Simmer for 2 …
WebCombine brown sugar, paprika, salt and pepper: rub over the roast. Place the roast over the onions in the crock pot. Combine the vinegar, Worcestershire Sauce, red pepper flakes, …
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WebSep 15, 2022 · Salt & Pepper My sauce is an Eastern Carolina-based sauce and contains no ketchup or tomato sauce. Instead, this vinegar based bbq sauce recipe includes: …
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WebPut the pork in a disposable foil pan on the grill. Close the grill, and smoke, monitoring the grill temperature carefully, until the internal temperature of the pork reaches 190°F, 6 to 8 hours. Meanwhile, make the Vinegar …
WebJun 10, 2019 · Directions. Preheat the oven to 275°. In a medium bowl, whisk the mustard with the brown sugar, salt, pepper, paprika and onion powder. Set the pork shoulder, fat …
WebCalories per serving of North Carolina Pulled Pork. 180 calories of Pork Shoulder (pork butt, picnic roast), (2 oz) 4 calories of Brown Sugar, (0.25 tsp packed) 3 calories of Cider …