WEBDec 3, 2023 · In a large (5 or 6 quart) pot, add the sugar, water, and spices. Bring to a boil. Add the pears: Transfer the pear quarters from their lemon solution to the boiling sugar …
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WEBSep 29, 2020 · Drain. Peel, core and cut into halves. If desired, treat with fruit fresh or lemon juice to prevent browning. COOK pears in water one …
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WEBAug 30, 2018 · Combine pears with sugar in a stainless steel pot, cover and let them rest/macerate over night. The juice will pull from the pears and in the morning you will have pear slices in syrup, ready to cook. Just …
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WEBSep 2, 2023 · Prepare the simple syrup by heating the water and stirring in the sugar. Dissolve the sugar well into the water and heat it, but don't boil. 6¼ cup Water, 3¾ cups …
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WEBAug 23, 2016 · Combine 1½ cups sugar and water over medium-high heat and cook rapidly for 2 minutes. Add the pears and boil them gently for 15 minutes. Next, add the remaining sugar and the lemon, and keep stirring …
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WEBOct 29, 2022 · Wash and dry the pears and dice enough unpeeled pears into 1/2” pieces to make 2 cups; set aside. 2. Cut remaining fruit into pear chunks and mash coarsely with a potato masher until you have 6 cups; …
WEBFeb 16, 2024 · Make a lot, though. Because it is addicting. Go to Recipe. 6. Caramel Pear Tart. This caramel pear tart is the epitome of sweet, golden decadence. Lush slices of …
WEBSep 23, 2022 · Wash lids in warm soapy water and set bands aside. Combine pears, lime zest and juice, sugar and ginger in a large stainless-steel saucepan. Bring to a boil over medium heat, stirring to dissolve …
WEBAug 1, 2019 · Let sit, covered, 8 hours or overnight in the refrigerator. Place pear mixture and lemon juice in a large Dutch oven and cook over medium-high until mixture comes …
WEBSep 17, 2020 · Instructions. Combine pears, water, lemon juice, and brown sugar in the slow cooker. Set to high for 4 hours. When 4 hours has passed, blend the pear mixture with an immersion blender or mash until mostly …
WEBOct 5, 2022 · And with this easy recipe, you can enjoy preserved pears all year round. STEP 1: Take a large bowl and fill it halfway with cold water and add the lemon juice …
WEBAug 14, 2023 · Directions. Inspect six 8-ounce jars for cracks and rings for rust, discarding any defective ones. Immerse in simmering water for 10 minutes. Wash new, unused lids …
WEBSep 10, 2019 · Transfer to jars. 5. Using a ladle, pour the hot mixture into 7 x sterilized ½-pint jars, leaving ¼-inch space from the top of the jar. Remove air bubbles and add more mixture as necessary. Wipe around …
WEBAug 14, 2023 · Place the pot over medium-high heat, bring to a boil; cook, stirring often, until preserves are thick and fall off a metal spoon in sheets, 45 minutes to 1 hour. Pear …
WEBJun 30, 2023 · Directions. In a stockpot, combine pears, sugar, water and lemon juice; bring to a boil. Cook, uncovered, 1-1/2 to 2 hours or until mixture reaches a thick, spreadable …
WEBDirections. Step 1. Cook pears, sugar, and lemons in a heavy 3-qt. saucepan over medium heat, stirring often, 5 to 7 minutes or until sugar dissolves. Increase heat to medium …
WEBHeat a large rimmed skillet over medium heat. Add oil or (vegan) butter and swirl to coat. Add pears in a single layer, being careful not to crowd the pan. Cover with a lid. Cook for ~2 minutes, or until the pears are …