WEBJan 29, 2021 · Add pork and brown on all sides, about 2 minutes per side. Remove pork and set aside. Add the chicken broth and deglaze the …
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WEBMay 24, 2022 · Add the seared PORK pieces back to the cooker, secure the lid, and press “Manual” or “Pressure Cook” on HIGH for 45 minutes. …
WEBMar 21, 2022 · Instant Pot Instructions. Trim the fat from the roast pork, remove any bones and cut it into 4 same size chunks for even cooking. Add all the spice rub ingredients to …
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WEBMay 12, 2021 · Stir the pork rub together, then rub the the spice mixture all over on the chunked pork. Brown the largest pork piece in the Instant …
WEBMay 1, 2018 · Pat pork dry with paper towels, trim off excess fat, remove bone if present, and cut meat into roughly 8 even pieces. Toss pork pieces and seasonings in gallon-size resealable bag until well-coated. Pressure …
WEBJul 19, 2020 · Pat dry the pork shoulder, then lightly season one side with coarse salt and black pepper. Then, add 2 tbsp (28g) unsalted butter or olive oil in the inner pot, then ensure to coat the oil over the whole …
WEBFeb 21, 2023 · 3-3 ½ pounds pork butt, 1 ½ tablespoons vegetable or olive oil. Sprinkle the seasoning all over each pork butt chunk, making sure to coat the exterior evenly. You should use all of the seasonings. Add the …
WEBAug 10, 2023 · STEP 2. Make the rub. Combine the seasonings and brown sugar into a rub, then rub it into all sides of the cut pork. STEP 3. Heat the pot. Let the Instant Pot heat on sauté mode, then add the oil (Image 3). …
WEBOct 2, 2022 · Mix all of the dry rub ingredients together and rub all over the pork butt. In a bowl, whisk together the water, vinegar, ketchup and liquid smoke, and pour into the Instant Pot. Place the seasoned pork butt in …
WEBFeb 2, 2022 · Set the pork aside. Step 2: Deglaze and saute onions. Add the rest of the oil and saute the onions and garlic until softened, about 3-4 minutes. Step 3: Add the pork and bbq sauce. Return the pork to the …
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WEBJun 14, 2022 · Instructions. Press the “Sauté” mode on the Instant Pot. While the pot heats, mix the garlic powder, salt and pepper together in a small bowl. Season the pork …
WEBDec 15, 2022 · Instructions. Cut the pork butt into four large pieces, trimming any access fat as needed. In a large bowl, mix together the brown sugar, garlic powder, onion powder, paprika, salt, pepper, and cayenne …
WEBJun 4, 2023 · Cook for 80 minutes on high pressure. Release the pressure and open the lid. Shred the pork using two forks. Leave 1/2 cup liquid in the pot and remove the rest. Set the IP to sauté. Add the bbq sauce and …
WEBFeb 21, 2024 · Slow cooker method: Place the seasoned pork butt in the crockpot and pour a layer of chicken broth, beef broth, or BBQ sauce on the bottom. Cover with a lid and slow cook on low for around 8 hours or …
WEBFeb 23, 2024 · Place pork chunks directly into the liquid in the pot, spacing out as best possible. Secure lid and make sure vent is set to sealing position. Pressure cook on high …
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WEBJun 30, 2018 · Brown the Pork Shoulder. Set your Instant Pot to high sauté. Toss the chunks of roast in the BBQ rub. When the Instant Pot is hot, add the oil, then ½ to ⅓ of the pork chunks. Let the meat cook on …
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WEBSep 11, 2023 · Pressure Cook Pork Shoulder. Add ⅛ cup (31ml) maple syrup, ⅛ cup (31ml) honey, 2 tbsp (30ml) apple cider vinegar, 2 tbsp (30ml) Dijon mustard, and 3 drops liquid smoke to the Instant Pot. Give it a …