Pineapple Apricot Glazed Ham Recipe

Listing Results Pineapple Apricot Glazed Ham Recipe

WEBApr 15, 2020 · Pour 1/4 inch water into the bottom of the pan. Transfer to the oven and roast until a thermometer inserted into the thickest part of …

Rating: 5/5(14)
Category: Main-Dish
Author: Food Network Kitchen
Difficulty: Easy
1. For the ham: Remove the ham from the refrigerator and bring to room temperature, about 30 minutes. Preheat the oven to 325 degrees F.
2. Trim off any skin from the ham. Use a sharp paring knife to score through the fat in a diagonal crosshatch pattern without cutting through to the meat. Insert the cloves into the ham, placing them at the intersections of the cuts (you may have some cloves left over).
3. Put the ham, flat-side down, on a rack in a roasting pan. Pour 1/4 inch water into the bottom of the pan. Transfer to the oven and roast until a thermometer inserted into the thickest part of the ham registers 130 degrees F, about 2 hours and 30 minutes (about 15 minutes per pound).
4. Meanwhile make the glaze: Squeeze the lime juice into a small saucepan. Add the ginger and pineapple juice. Bring to a boil, reduce the heat and simmer until reduced to 1/2 cup, 8 to 10 minutes. Strain, then stir in the lime zest, apricot preserves and Dijon.

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WEBDec 19, 2021 · Place the ham in a roasting pan or 9X13 baking dish, cut side down. In a saucepan, combine the apricot preserves, dijon …

Rating: 5/5(1)
Total Time: 1 hr 55 mins
Category: Dinner
Calories: 388 per serving

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WEBApr 3, 2024 · A simple Sugar Free Pineapple Glazed Ham Recipe that is suitable for diabetics or anyoine eating low carb. An easy to make recipe for low carb and sugar …

Cuisine: American
Category: Main Course
Servings: 20

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WEBApr 13, 2020 · 2 Limes. 8 slices of Ginger Root. 2 C Unsweetened Pineapple Juice. 1 C Apricot Preserves. 1/4 C Dijon Mustard. The ham is going to take about 15 minutes per …

Cuisine: American
Estimated Reading Time: 5 mins
Category: Main Course

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WEBPreheat oven to 325º. Fully wrap Ham in foil and place in a deep baking dish. Stab Sweet Potatoes several times with a knife, and wrap each in foil. Bake ham for 5 mins per …

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WEBMar 4, 2024 · Return to oven and bake, uncovered, at 350°F until top is lightly caramelized and thermometer inserted into thickest portion of meat registers 140°F, about 40 minutes, brushing with 1/2 cup of the apricot

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WEBDec 16, 2021 · In a saucepan, stir together pineapple juice, brown sugar, Dijon mustard and ground cloves. Bring to a boil and then simmer, stirring occasionally, until the mixture becomes slightly syrupy (about 10-15 …

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WEBDec 6, 2023 · Pre-heat the oven to 160°C/320ºF. Place the ham/gammon in a large roasting tray and add the carrots, onions, garlic, apples, apple juice and water to the roasting tray and cover with foil/lid. Place in the oven …

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WEBApr 8, 2022 · Instructions. Place 1/2 cup pineapple juice, 1/2 cup honey, 2 tablespoons unsalted butter, 2 tablespoons packed brown sugar, 1 tablespoon Dijon mustard, 2 …

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WEBMar 31, 2013 · Layer ham slices into 9×13” or 10×15” baking dish enough to cover the surface. Mix together preserves, brown sugar and mustard. Spread some of the glaze over top of the ham slices. Spread another …

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WEBMar 17, 2022 · Place the ham in a baking dish or roasting pan. Make the ham glaze by whisking together the apricot preserves, Dijon mustard, brown sugar, and cloves. Spread about ¼ of the glaze over the ham. …

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WEBMar 7, 2024 · Preheat oven to 325 degrees F. In a small bowl, stir together apricot preserves, dijon mustard, brown sugar, and minced ginger. Brush apricot glaze over ham and roast ham for 15 minutes per pound, or …

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WEBOne 9- to 10-pound bone-in fully-smoked ham (butt or shank half) 8 thin slices fresh ginger; 1/4 cup Dijon mustard; 2 tablespoons whole cloves; 1 cup apricot preserves; 2 cups unsweetened pineapple juice; Zest and …

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WEBDec 13, 2019 · Heat oven to 325˚F with the oven rack in the lower third of the oven. Line your roasting pan with foil for easier cleanup. Place ham in a roasting pan cut-side …

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WEBOct 2, 2023 · Score the surface of the ham, making diamond shapes 1/2 in. deep. Combine brown sugar and mustard; rub over surface of ham. Insert a clove in the center of each diamond. Place ham on a rack in a shallow …

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WEBPreheat oven to 350º F and place ham on its side in roasting dish. Pour 1/4 cup pineapple juice over ham and bake according to packaging directions. About 20-25 minutes per …

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WEBOct 14, 2019 · In a sauce pan over medium to low heat, combine and whisk apricot preserve or jam, rosemary, brown sugar, white wine, lemon and salt. Simmer until slightly thick. Turn off heat. Pre-heat oven at 350 …

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