WebNov 15, 2023 · Chill the dough for at least 30 minutes. While the dough chills, coat a standard 9”-round pie plate with nonstick cooking spray. …
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WebJun 4, 2010 · Low Cholesterol Pie Crust. 1 3/4 c flour. 1 tsp salt. Put in bowl. 2/3 c cooking oil. 1/3 c milk (stingy) Stir up madly with a fork – dump into flour & salt all at once – …
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WebOct 11, 2023 · Instructions. In a food processor, add flour and salt and pulse until combined. Add Crisco to the bowl and pulse until the dough …
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WebOct 11, 2019 · Sprinkle 2 tablespoons of the ice water over the mixture. Using a fork, gently stir the water in to the flour mixture, then repeat with …
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WebOct 20, 2023 · Place the oven rack in the lower-middle position of the oven and preheat the oven to 375°F. Remove the pie plate from the freezer and press a double layer of aluminum foil into the pie shell, folding over the …
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WebPulse in 1-second bursts, about 5-7 times for a single crust, 7-9 times for a double crust or just until mixture resembles coarse crumbs with some pea-sized pieces remaining. REMOVE lid. Sprinkle half the maximum …
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WebApr 2, 2024 · 1 Heat the oven to 425° F (218° C). Place a baking sheet on a middle oven rack. 2 Roll out enough dough to make one 9-inch crust (1 dough disk). Place into a pie plate and then pierce the bottom of the …
WebJul 24, 2020 · How to Make Classic Crisco Pie Crust Recipe (flaky) Remove 1/3 cup of flour from the 2 cups of flour and set aside in a small mixing bowl. Mix the remaining flour and salt together in a medium to a …
WebJan 18, 2014 · How to make flaky pie crust: In a large bowl, whisk together the flour, sugar and salt. Measure out the Crisco and add to the flour mixture. Using a pastry blender, cut the fat into the flour until the flour …
WebNov 9, 2021 · Trim the overhang with a pair of kitchen shears, leaving about a 1 -inch overhang. For a single crust: Fold the extra pie dough under creating an edge. For a double crust, repeat steps 1-6 and fold both top …
WebCut the chilled Crisco shortening into 4 or 5 pieces and add to the bowl. Using the flat beater, turn to stir speed and cut shortening into the flour until the particles are size of small peas, about 30 seconds. Gradually add ice …
WebAdd the cold butter and shortening. Pulse 8 to 12 times, until the butter-flour mixture is crumbly and pea-size. Add ice water a little at a time and pulse the machine until the dough begins to form a ball. Dump out on a …
WebSep 22, 2023 · Step 1: In a medium bowl mix flour and salt. Cut shortening into cubes and add to flour mixture. Step 2: Cut the shortening into the flour with a pastry blender, bench scraper or in the bowl of a stand mixer fitted …
WebJan 2, 2023 · Instructions. In a large bowl combine flour, sugar and salt. Cut 2 sticks butter into small chunks and add to the flour mixture. Add the Crisco and then with your hands …
WebOct 26, 2022 · Mix dry ingredients: In a large mixing bowl stir together flour and salt. Add shortening: Cut vegetable shortening into 1 inch cubes and add to the flour mixture. Cut the shortening into the flour: Using a pastry …
WebNov 10, 2020 · Flatten slightly. Wrap 1 ball in plastic food wrap; refrigerate. Roll out ball of dough on lightly floured surface into 12-inch circle. Fold into quarters. Place dough into 9 …