Pecan Tart Recipe Mini With Cream Cheese

Listing Results Pecan Tart Recipe Mini With Cream Cheese

WebOct 7, 2022 · Using an electric mixer, combine egg, softened butter, brown sugar, vanilla extract, and a pinch of salt until it makes a silky pie filling. ¾ cup light brown sugar, 1 …

Rating: 4.9/5(10)
Total Time: 2 hrs 45 mins
Category: Dessert
Calories: 118 per serving

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WebNov 13, 2014 · Instructions. Beat butter and cream cheese in a large mixer bowl at medium speed until smooth; add sugar and salt and beat until …

Reviews: 15
Category: Dessert
Cuisine: American
Total Time: 54 mins
1. Beat butter and cream cheese in a large mixer bowl at medium speed until smooth; add sugar and salt and beat until combined. Reduce speed to low and gradually add flour; beat just until incorporated. Cover and chill in the refrigerator for 30 minutes to 1 hour, until easy to handle.
2. Preheat oven to 325°F and spray two 12-cup mini muffin pans with nonstick spray. Form one-inch balls of dough and place each ball in a muffin cup; use lightly floured hands to press dough into the bottom and up the sides of each cup.
3. For the filling, whisk together melted butter, egg, brown sugar, bourbon, vanilla, and salt in a small bowl until smooth. Stir in chopped pecans. Spoon 1 slightly rounded teaspoon of filling into each cup. Bake for 23 minutes, or until filling is puffed and pastry is golden. Cool in pans on a wire rack for 10 minutes, then carefully remove from pans and place on wire rack to cool completely.
4. Place chocolate in a double boiler or in a heat-proof bowl over a saucepan of gently simmering water. Slowly melt the chocolate, stirring occasionally until glossy and smooth. Transfer chocolate to a small piping bag and drizzle over tassies; let set before serving. Store in an airtight container at room temperature.

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WebJul 22, 2023 · Preheat the oven to 350°F / 180°C / gas mark 4. Crumble a 4-in / 10 cm square piece of parchment (baking) paper together and unfold it again. Place the piece …

Rating: 4.8/5(15)
Total Time: 1 hr
Category: Baking
Calories: 566 per serving

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WebMay 18, 2023 · Allow the mini pecan tarts to cool completely before removing them from the muffin tin. This will help them to set properly and prevent them from falling apart. Pecan Tart Calories. The number of …

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WebRoll the dough into balls (approximately 1 tablespoon in size). Then, place each ball in a greased muffin pan and press each ball using your fingers and form the crust. Add sweet pecan filling to each mini tart crust. Bake in …

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WebNov 15, 2013 · To Make Pie Tarts. In a medium bowl, beat together cream cheese and 2/3 cup butter at medium speed. Beat in flour and salt until combined and divide the dough in half. Flatten each half into a circle …

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WebNov 20, 2020 · Ingredients. 1 cup (2 sticks) butter, room temperature; 6 ounces cream cheese, softened; 2 cups all-purpose flour; 1 1/2 cup chopped pecans; 2 eggs; 1 1/2 cups packed brown sugar

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WebMay 4, 2023 · Preheat the oven to 375ºF (190ºC). Make the filling: Add the sugar and butter to a large bowl and cream with an electric hand mixer until fluffy. Add the chopped pecans and fold to combine. Set aside. Make the …

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WebNov 4, 2021 · Make sure each piece comes up the sides just a little bit, stretch the dough a bit if needed. Chill the muffin pan in the refrigerator while you make the filling. In a mixing bowl, mix together the corn syrup, …

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WebDec 3, 2019 · Instructions. Preheat the oven to 350°F. Generously grease a mini muffin pan. For the crust: In a medium sized bowl, combine the softened butter and cream and beat together until very well combined. …

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WebAug 22, 2022 · Directions. Preheat oven to 325 degrees F (165 degrees C). Grease 30 tart tins or muffin cups and set aside. To Make Crust: In a medium mixing bowl cream

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WebNov 25, 2022 · Place in the oven and bake at 375ºF for about 15-20 minutes. Cool. Remove mini pies from the oven and allow them to cool on a wire rack for at least 15 minutes. Serve. We enjoy these at room …

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WebMay 16, 2011 · Preparation. Start by making the shell. Blend 1/2 cup butter with cream cheese. Once blended, add 1 cup flour and mix. Dough will be crumbly. Roll dough into 1.5 inch balls and place each in muffin slots in a …

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Web1. Preheat oven to 350 degrees F. Have ready two 12-cup or one 24-cup mini muffin pan (s), perferably nonstick. Spray cups with vegetable cooking spray. 2. Prepare crust. In a …

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WebDec 13, 2020 · Set aside 24 whole pecan halves to top the tarts. Coarsely chop the rest of the pecans. Meanwhile, in a medium bowl combine the 6 tablespoon butter and sweetener. Beat with an electric mixer until …

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WebThese versatile little tarts are great for a seasonal tea, to send to distant friends and family, or to fill a tin and give as gifts. And it's an easy task to take on - the foolproof cream

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WebMake the tarts: Heat oven to 325 degrees. Grease 9 cavities of a mini tart pan or standard muffin tin with butter. Divide chilled dough into 9 even pieces and place 1 in a buttered cup. Press the dough against the …

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