DirectionsStep1Preheat and prep. Preheat the oven to 400 degrees F. Cut the pears in half; remove the cores and stems with a small metal spoon or pairing knife. Slice each half into 12-16 segments. Discard the end pieces, if desir…Step2Prep the dough (see Notes). Line a large baking sheet with foil and lightly dust with flour. Place the thawed puff pastry sheet on the floured surface and gently stretch it out with your hands. Use a sharp knife, lightly …Step3Make the cinnamon-sugar. Mix the sugar and cinnamon together in a small bowl. Sprinkle a couple of teaspoons of the mixture over the pastry, avoiding the edges as much as possible.Step4Shingle the pears. Hold a sliced pear half in your palm and "deal" the slices onto the pastry, like a deck of cards, with your other hand. Repeat this step two more times, alternating the direction each time.Step5Add more cinnamon-sugar. Sprinkle the remaining sugar over the pears, again avoiding the edges of the pastry.Step6Brush on the egg wash. Whisk together the egg and water. Using a pastry/basting brush (or your finger), coat the edges of the dough and any other exposed areas with the egg wash.Step7Bake and serve. Add a few dollops of butter and some almonds over the pears, if desired. Bake the pastry at 400 F for 20-25 minutes. (If the pears were sliced a bit thicker, bake at 375 F for 20-25 minutes)IngredientsIngredients2 Pears (to prep 3 halves)1 Puff Pastry Sheet (8.5 oz, thawed but still cold)add Flour (for dusting)3 tablespoonsPure Cane Sugar½ teaspoonGround Cinnamon1 Egg½ teaspoonWateradd Butter (optional)add Almonds (raw sliced, optional)See moreNutritionalNutritional183 Calories1 gTotal Fat21 gCarbohydrate68 mgSodium2 gProteinFrom quisinequeenb.comRecipeDirectionsIngredientsNutritionalExplore furtherQuick Pear Tart by Jacques Pepin Recipe - Food.comfood.comSimple Pear Tart Recipe - Martha Stewartmarthastewart.comSimplest Pear Tart - Southern Livingsouthernliving.comEasy Pear Tart with Puff Pastry - Entertaining with Bethentertainingwithbeth.comSimple Pear Tart Recipe With Fresh Pears - Little House Livinglittlehouseliving.comPear Tart Recipe: How to Make It - Taste Of Hometasteofhome.comRecommended to you based on what's popular • Feedback
Easy Reduced-Carb Pear Tart
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WebAdd the water and pulse a few more times. Put it into a greased tart pan with removable bottom and press firmly to distribute, covering the bottom and working the crust up a bit …
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WebSep 6, 2016 · Put the bowl in the freezer every 3 minutes maybe for 5 minutes). Once dough is well combined, put it in a sealable glass …
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WebMay 3, 2024 · Chill dough in the freezer while slicing the pears. For the filling: Peel and slice pears. Remove the crust from the freezer and …
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WebSep 19, 2013 · Reduce the heat to medium-low, and cook until the pears are crisp-tender, 10 to 15 minutes. Remove the skillet from the heat. …
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WebJul 16, 2018 · Place pears, sliced side up, in a large nonstick skillet over medium-high heat with orange juice and light brown sugar. Cover pan with lid or aluminum foil and simmer until pears begin to soften, about 5 min. …
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WebSep 29, 2022 · Instructions. Preheat oven to 400F (200C). Roll out puff pastry on a rimless cookie sheet lined with pre-cut brown parchment paper. Place a plate that has been floured on top of the pastry that is at least 1 …
WebSep 21, 2022 · Preheat the oven to 425. Place a piece of foil or a baking sheet on the lower rack to protect the oven from dripping juice while the tart is baking. Make the crust. In a mixing bowl, stir together 1 1/2 cups flour, …
WebMay 31, 2022 · Arrange the pears in the chilled crust and top with the crumb topping. Bake for 35-40 minutes, until the edges of the crust are golden brown, and the topping is lightly browned and slightly melted into the …
WebOct 26, 2023 · Bake on parchment-lined baking sheets 2 to 3 inches apart in a preheated 400F oven for 15-20 minutes or until the pears are tender and the puff pastry is puffed up and golden brown. Add the jam and almonds. …
WebMay 18, 2012 · Pre-made tart shell's are great to pick up from the supermarket and make something as wonderful as this !SUBSCRIBE TO ME ON YOU TUBE …
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WebApr 22, 2024 · Preheat oven to 375 degrees F. Toss pear slices, 1 teaspoon all-purpose flour, 1 tablespoon sugar, cinnamon, nutmeg and salt in a medium bowl. Whisk 1/3 cup all-purpose flour, whole-wheat flour and the …
WebSep 23, 2015 · Preheat oven to 400°F. Lay the puff pastry sheet on a parchment-lined baking sheet. Score (cut a line) along the inside of the edge of the dough, about 1 inch in from the outside. 1 sheet puff pastry dough. …
WebApr 12, 2022 · Slice the pears lengthwise in 1/4 inch slices. Arrange the pear slices on the pastry, brush pastry edges and pears with melted butter and sprinkle evenly with the sugar. Bake for 30 minutes until the pastry …
WebDec 25, 2021 · Bake the tart until the crust is brown on the edges and pears are tender, about 50 minutes. While the tart bakes, bring the remaining 1/3 cup sugar, reserved …
WebMay 11, 2022 · Put the crust in the freezer to chill for a half hour. Preheat the oven to 375°F. Beat together the almond paste and sugar to break it apart. Beat in the butter. Mix in the …
WebJun 19, 2020 · Directions. Preheat the oven to 450 degrees F (230 degrees C) and place a rack in the center of the oven. Spray a 10-inch springform pan with cooking spray. Place …
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