Peanut Butter Gluten Free Chocolate Chip Cookies

Listing Results Peanut Butter Gluten Free Chocolate Chip Cookies

WebJan 30, 2020 · Instructions. Preheat oven to 350 degrees F (176 C) and line a large baking sheet with parchment paper. To a medium mixing bowl, …

Rating: 4.8/5(213)
Calories: 129 per serving
Category: Dessert
1. Preheat oven to 350 degrees F (176 C) and line a large baking sheet with parchment paper.
2. To a medium mixing bowl, add gluten-free oats, gluten-free flour blend, sea salt, baking powder, and brown sugar and whisk to combine.
3. Add peanut butter (ensure it’s natural and pourable — just peanuts and salt), vanilla, and egg and stir until a tacky dough is formed. Depending on the freshness / drippiness of your peanut butter, you may need to add a little more GF flour if it’s too wet. Or, if it’s too dry or crumbly, compensate with a bit more peanut butter (or a splash of dairy-free milk). We found ours didn't need any adjustments.
4. Stir in chocolate chips. Then scoop out dough in 1 ½ Tbsp amounts (I like using this scoop) and place on prepared baking sheet. Top with another sprinkle of chocolate chips and press down slightly to form into a disc shape.

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WebDec 23, 2021 · Preheat the oven to 350°F (180°C). Line a cookie sheet with parchment paper and lightly oil paper. Set aside. In a large mixing bowl, using an electric beater, …

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WebNov 25, 2011 · Instructions. Combine the first 4 ingredients (sugar through milk) and boil in a small sauce pan for 2 minutes. Remove from heat and mix in oatmeal, Better n' Peanut Butter and vanilla. Drop by …

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WebMay 9, 2022 · Instructions. Preheat oven to 350 degree Fahrenheit. Line a cookie sheet or your favorite baking sheet with parchment paper or use a non-stick baking mat. Mix wet ingredients together (peanut butter, …

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WebApr 7, 2021 · Cream together for about 1 minute. Add all wet ingredients. Add in the peanut butter, vanilla and egg. Beat together until creamy. Fold in dry ingredients. Add in the flour, making sure to spoon and level to …

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WebAug 13, 2020 · Preheat oven to 350°F. In medium bowl, blend together peanut butter, sweetener, salt, and egg until well combined. Stir in chocolate chips. Drop cookie dough into 12 pieces about 1 tablespoon …

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WebNov 1, 2022 · Step Two: Stir together the dry ingredients - flour mix, baking powder, baking soda, and salt in a medium mixing bowl. Set the flour mixture aside. Step Three: Add the egg to the peanut butter mixture. …

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WebFeb 12, 2024 · In a large bowl, mix together the white sugar, brown sugar and butter until smooth and creamy. Add the peanut butter and mix until smooth. Mix in the vanilla extract and egg until creamy and evenly …

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WebSep 29, 2019 · Add in the peanut butter and vanilla extract and mix until combined. Add the egg and beat just until combined. In a separate bowl, stir together the flour baking powder, and sea salt (and cinnamon if adding). …

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WebJul 21, 2021 · In a small, heavy-bottom saucepan or a microwave-safe bowl, place the peanut butter and chopped butter. Place the saucepan over medium-low heat (or in the microwave for about 45 seconds on high) …

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WebAug 8, 2015 · 2 tbsp (28g) miniature chocolate chips, divided. Preheat the oven to 350°F, and line two baking sheets with parchment paper or silicone baking mats. In a medium bowl, whisk together the flour, baking powder, …

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WebOct 27, 2022 · Heat oven to 350°F (180°C). Line a large baking sheet with parchment paper and set aside. Mix the dough. In a large mixing bowl, whisk eggs and brown sugar together until smooth. Sprinkle the baking …

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WebApr 15, 2015 · Chill the cookie dough for 30 minutes. Preheat the oven to 350°F, and line two baking sheets with silicone baking mats or parchment paper. Drop the cookie dough into 24 rounded scoops onto the …

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WebJun 29, 2023 · Instructions. Preheat oven to 350 degrees. Line baking sheets with parchment paper or silicone baking mats to prevent sticking. Combine sugar, peanut butter and egg. Add salt, vanilla and baking …

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