Peanut Butter Banana Cookies Recipe

Listing Results Peanut Butter Banana Cookies Recipe

DirectionsStep1Preheat the oven to 350 F.Step2Mash the banana(s) using a fork or masher.Step3Using an eletric mixer, beat together the peanut butter, brown sugar, and mashed banana.Step4Add the egg and vanilla extract and continue to mix until well combined.Step5In a small mixing bowl, whisk together the flour, oats, baking soda and salt. Slowly add to the mixer and combine with the wet ingredients.Step6Use a cookie scoop to form into rounded balls and place on a parchment lined baking sheet.Step7Bake for 10-12 minutes or until golden brown.Step8These keep well for a couple of days in an airtight containerIngredientsIngredients1 cupPeanut Butter½ cupRipe Banana (1 - 1 1/2 bananas)½ cupBrown Sugar1 Egg1 tablespoonVanilla½ cupFlour½ cupInstant Oats1 teaspoonBaking Soda½ teaspoonSaltSee moreNutritionalNutritional109 Calories6 gTotal Fat5 mgCholesterol11 gCarbohydrate61 mgSodium3.4 gProteinFrom dashofsanity.comRecipeDirectionsIngredientsNutritionalFeedbackThanks!Tell us more

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    Healthy Peanut Butter Banana Cookies

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  • WEBJan 6, 2020 · Instructions. Line a large baking sheet with parchment paper. In a large bowl, whisk together the coconut sugar and egg until …

    Rating: 4.1/5(28)
    Calories: 197 per serving
    Category: Dessert
    1. Line a large baking sheet with parchment paper.
    2. In a large bowl, whisk together the coconut sugar and egg until combined. Whisk in the banana, vanilla, cinnamon, and salt.
    3. Add the peanut butter and continue to whisk until the dough is smoothly and evenly combined. It will be thick, wet, and sticky. If the dough becomes too hard to whisk, switch to a rubber spatula or wooden spoon. Stir in the chocolate chips. Place the dough in the refrigerator to chill for 30 minutes. Place a rack in the center of the oven and preheat the oven to 350 degrees F.
    4. With a cookie scoop or spoon, scoop the dough into 2 tablespoon-sized mounds and place on the prepared baking sheets, leaving 1 1/2 inches of space between each. Sprinkle each cookie with salt, if using. Return any unscooped dough to the refrigerator to chill while the first batch bakes.

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    WEB3 days ago · Instructions. Preheat your oven to 350°F (175°C) and line your baking sheet (s) with parchment paper. In a large mixing bowl, cream …

    Rating: 4.9/5(107)
    Calories: 113 per serving
    1. Preheat your oven to 350 degrees F (175 degrees C) and line your baking sheet(s) with parchment paper.
    2. In a large mixing bowl, cream together the softened butter and brown sugar until fluffy and light. Add the remaining wet ingredients (egg, peanut butter, mashed banana and vanilla extract) and mix until thoroughly combined.
    3. Add the baking powder, baking soda, salt and nutmeg then stir to combine. Add the flour and mix until the flour is just incorporated (do not over mix!) into the wet ingredients.
    4. Drop the peanut butter banana cookie dough in heaping tablespoonfuls of dough onto your baking sheet (you can roll them into 1-1 1/2" balls, i just pinch the edges to form a rough ball). Make your criss-cross marks on the top using a fork (if desired) and sprinkle with coarse sugar or sugar crystals.

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    WEBFeb 18, 2015 · Preheat oven to 350ºF. Mix the peanut butter, butter, and sugar until well combined. Add the vanilla and banana and mix well. Add the dry ingredients and mix just until combined. Roll into fairly large balls …

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    WEBFeb 17, 2021 · STEP 1: In a medium bowl mash the banana with a fork until smooth and creamy, the same way as when you make banana bread. Set aside. STEP 2: Mix all the other ingredients in a standup mixer using …

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    WEBAug 31, 2020 · Instructions. Preheat oven to 375 degrees. Line a baking sheet with parchment or spray with nonstick spray. In the bowl of your mixer cream together the butter, peanut butter, and sugars until light and …

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    WEBAug 24, 2019 · In a large bowl, mix together all ingredients well. Allow the mixture to sit for 15 minutes. Drop by the tablespoon full onto the cookie sheets. Bake for 15-18 minutes, until the tops of the cookies are golden …

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    WEBApr 8, 2013 · Instructions. Preheat oven to 350 degrees F. Line 2 baking sheets with parchment paper or silicon mats. In a small bowl, whisk together whole wheat flour, all-purpose flour, baking soda, and salt. Set …

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    WEBSep 14, 2022 · Recipe Benefits. Ingredients for the Cookies. Step by Step Instructions. Step One: Preheat the Oven & Prep a Baking Sheet. Step Two: Mash the banana until smooth. Step Three: Add the Peanut

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    WEBMar 23, 2023 · Beat egg in a large bowl. Mix in peanut butter, oatmeal, banana, sugar, chocolate chips, and vanilla. Roll dough into 1-inch balls and place onto the prepared …

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    WEBAug 24, 2021 · Easy peanut butter banana cookies that are just 2 ingredients. These cookies don't contain any flour, eggs, butter, or added sugar. You don't even need a mixer to make them. The cookies are full …

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    WEBOct 27, 2022 · Heat oven to 350°F (180°C). Line a large baking sheet with parchment paper and set aside. Mix the dough. In a large mixing bowl, whisk eggs and brown sugar together until smooth. Sprinkle the baking …

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    WEBDec 23, 2008 · Preheat oven to 375. Line 2 baking sheets with parchment paper or a silicon baking mat. Cream together the peanut butter and sugars. Add the mashed banana and mix until creamy. In a separate …

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    WEBMay 20, 2019 · Preheat oven to 350 degrees F. Peel bananas and mash in a medium mixing bowl. Add the rest of the ingredients, including optional honey or sugar if using, and stir to combine. Cover a cookie sheet with …

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    WEBJul 26, 2021 · In a large bowl or the bowl of a stand mixer, beat together the sugar, brown sugar, and peanut butter until well blended. Add the egg, banana, and vanilla, and mix until smooth. Add the instant oatmeal, …

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    WEBFeb 16, 2022 · In a medium bowl, mash the bananas. Add the oats, protein powder, egg, cinnamon, salt, vanilla, and peanut butter and chocolate chips and mix with a fork until combined. Scoop ¼ cup of mixture and …

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