Old Fashioned Scalloped Potatoes Recipe

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WebWash and peel the potatoes. Slice into thin slices. Prepare the sauce first by melting the butter, whisking in the flour, half-and-half, milk, salt and pepper. Add the …

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WebPeel and slice russet potatoes about ⅛ inch thick. Rinse the potato slices in a bowl of cold water and let soak until ready to use, then …

Rating: 4.5/5(58)
Total Time: 1 hr 20 minsCategory: PotatoCalories: 276 per serving1. Preheat oven to 350, not convection.
2. Slice 5-6 medium russet potatoes about 1/8 inch to make about 4 cups. If you have crazy ninja knife skills, you can do this by hand, but a mandolin is a good thing here. The setting on mine for this is "thin."
3. Rinse the potato slices in a bowl of cold water. Let soak until ready to use then dry a bit with a paper towel.
4. Start the sauce with 3 tablespoons butter over medium heat in a large pan. When melted, add 3 tablespoons flour and whisk for a few minutes. Add 1 ½ cup milk. Frequently whisk for a couple of minutes and add 1 teaspoon salt and ⅙ teaspoon cayenne pepper (optional.) Bring to a light boil and whisk contentiously, and this will start to thicken in a few more minutes.

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WebOld Fashioned Scalloped Potatoes Print Recipe Author: mollie kirby Total Time: 1 1/2 hours Yield: 6 to 8 servings 1 x Category: …

Reviews: 41Servings: 6-8Cuisine: GermanCategory: Side

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WebPlace potatoes in 1 cup milk and enough water to cover potatoes by one inch and gently boil until potatoes are almost done. …

Reviews: 1Servings: 9Cuisine: AmericanCategory: Side Dish

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WebScalloped PotatoesLow Carb Love™ These Keto & Low Carb CREAMY SCALLOPED POTATOES are PERFECT for a delicious weeknight dinner! …

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WebKeto Scalloped Potatoes yield: 8 SERVINGS prep time: 20 MINUTES cook time: 45 MINUTES total time: 1 HOUR 5 MINUTES Layers of thinly sliced rutabaga cook in a creamy sauce and get topped with a …

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WebThis scalloped fauxtatoes recipe uses a low carb daikon radish in place of potatoes! It's a creamy, rich, and delicious low carb comfort food side dish that's perfect …

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WebNext layer your scalloped potatoes by adding one layer of your thinly sliced poatoes on a lightly butter pan. Then ladle 1/3 of your sauce mixture and lightly sprinkle with the sharp cheddar cheese. …

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WebPreheat oven to 350 F. Mix greek yogurt with desired amount of onion salt to taste in a bowl. Layer bottom of dish with turnip rounds, then smear some of the greek …

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WebAug 30, 2016 · Coat the potatoes evenly with the cheese sauce mixture. Cover the slow cooker and cook on low for 8 hours, or until potatoes are soft. Potatoes take a while to …

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WebThis old-fashioned scalloped potatoes recipe will satisfy all of your cravings for a creamy and starchy dish. Serve it piping hot from the oven with a roast. …

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WebPreheat oven to 375. Place peeled and dished radishes in a medium pot, and fill with enough salted water to cover the radishes. Boil for 25 - 30 minutes, or until …

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WebDirections. Peel potatoes. Slice thinly and keep in water until ready to use. In large saucepan melt butter. Stir in flour. Add heavy whipping cream and milk; cook and stir …

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WebServings: 4. Ingredients: 3 to 4 turnips washed, julienne cut, and boiled . ¼ teaspoon of pepper . ¼ teaspoon of salt. ¼ cup of heavy cream . ⅓ cup of shredded cheese

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Web2 cups cold milk. 1/2 stick (2 oz. ) butter. Parmesan Cheese (optional) Wash potatoes thoroughly. Place whole potatoes in a saucepan and cover with water. Add 1/2 teaspoon …

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WebNov 30, 2021 - This is really Old Fashioned Scalloped Potatoes, creamy, delish, economical. An easy recipe for Old-Fashioned Scalloped Potatoes, made with …

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WebScalloped potatoes and ham is classic old-fashioned comfort food with creamy sauce, melted cheese, and thin slices of tender ham and potatoes. This hearty dinner is the …

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