Old Fashioned Salmon Patties Recipes

Listing Results Old Fashioned Salmon Patties Recipes

WEBSep 6, 2021 · Divide the salmon mixture evenly into 4 balls. Heat 1 tablespoon of vegetable oil or olive oil over medium heat in a 12-inch heavy skillet or griddle. Pat the salmon into …

Rating: 4.6/5(7)
Total Time: 22 mins
Category: Main Course
Calories: 180 per serving

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WEBApr 3, 2023 · 1 egg, ¾ sleeve of saltine crackers, ½ teaspoon salt, ¼ teaspoon pepper, 1 teaspoon Worcestershire sauce. Shape into 6-8 patties. If the mixture is too dry the …

Rating: 3.4/5(7)
Total Time: 10 mins
Category: Main Course, Snack
Calories: 146 per serving

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WEBJun 7, 2023 · Heat the oil in a large skillet. Combine the rest of the ingredients in a large mixing bowl. Using your hands mix the ingredients …

1. Heat the oil in a large skillet. Combine the rest of the ingredients in a large mixing bowl. Using your hands mix the ingredients together and shape into patties.
2. Place the patties in the hot oil and brown on each side. Turn the heat down and continue cooking on low for about 20 minutes turning often. Let cook until the patties are brown and crusty.

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WEBHeat a thin layer of vegetable oil in a large skillet over medium heat. Once hot, form the salmon mixture into patties and carefully place them in the skillet. Fry until golden …

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WEBMar 13, 2024 · Step 4: Gently scoop up a portion of the salmon and form it into a patty and then place it into the crushed saltine crackers, gently pressing the crumbs to cover on all sides. Set aside and repeat until …

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WEBApr 1, 2020 · Instructions. In a medium bowl, mix the drained salmon with flour, egg, mayonnaise, green onion, lemon juice, dill, garlic powder, black pepper, cayenne pepper and salt until well combined. Note: Start with ¼ …

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WEBApr 30, 2024 · Place in the fridge. To make the salmon patties, add the eggs, mayonnaise, garlic cloves, parsley, lemon juice, Dijon mustard, old bay seasoning, dill weed, and pepper to a large mixing bowl. Mix until …

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WEBFeb 5, 2023 · Using a spatula, place salmon patties in hot oil; turn heat down to medium. Cook salmon patties about 3-4 minutes per side or until they are golden brown; carefully flip the cakes and continue to cook …

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WEBMar 6, 2024 · Step 4: Drain the liquid off the canned salmon and use a fork to flake the salmon into a medium-sized bowl. (Photo #4) Step 5: Add all remaining ingredients, …

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WEBJan 23, 2019 · Instructions. Drain the salmon and remove the skin and bones. In a medium bowl mix remaining ingredients. If the mixture seems to wet and another cracker or two. Divide mixture into 4 equal parts and …

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WEBApr 17, 2024 · Instructions. Add vegetable oil to a skillet and preheat medium to medium-high. Add enough oil to cover half of the salmon patty. Drain the juice off the can of salmon. (Save in case the juice is needed …

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WEBMay 7, 2023 · How To Make Southern Salmon Patties. I wanted my old fashioned salmon patties recipe to be fun, tasty, and simple. First, preheat oven to 200°F. Drain the canned salmon of any liquid. Add …

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WEBPlace drained, packed salmon in a mixing bowl and loosen it up with a fork. Go on, dig all around in there! Add onion, cornmeal, flour, mayonnaise, chili powder, and egg to the mixing bowl. Then add as much salt and pepper …

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WEBJun 1, 2023 · Try these low sodium sauces and marinade recipes if you are following a low sodium diet. Use ingredients like olive oil, garlic, ginger, mustard, and low-sodium

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WEBAug 7, 2023 · Add the drained salmon to a mixing bowl and use a spoon to break it up thoroughly. Stir in the crumbs, mayonnaise, egg, hot sauce or Worcestershire sauce, salt or Old Bay seasoning, and black pepper. Let …

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WEBInstructions. Heat the oil in a large skillet. Combine the rest of the ingredients in a large mixing bowl. Mix the ingredients together and shape into patties. Place the patties in the hot oil and brown on each side, …

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WEBMay 3, 2024 · In a large mixing bowl, combine all ingredients except the oil. Roll ¼ cup portions into balls, then flatten into disks. Place the salmon patties in the hot pan, keeping plenty of space between them. Without …

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