WebJan 17, 2011 · Directions. Combine first 3 ingredients in small saucepan; bring to a boil, stirring until sugar dissolves. Pour hot vinegar mixture over cabbage; toss well. Cover …
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WebMay 13, 2020 · Instructions. In a medium size mixing bowl, mix together cabbage, onion and carrot. In a separate bowl whisk together ketchup, …
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WebMay 25, 2018 · Shred the cabbage with the grater or food processor and set aside. Mix the ketchup, vinegar, sugar, salt, pepper and Sriracha …
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WebJun 18, 2017 · Instructions. Chop the cabbage into thin strips and place in a large bowl. In a separate bowl mix the rest of the ingredients until …
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WebJun 30, 2021 · How to Make BBQ Sauce from Scratch. Use these easy-to-follow instructions for making this delicious Carolina BBQ sauce from scratch: Add the vinegar and brown sugar to a medium-size saucepot …
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WebHere goes. Use your food processor or grater to make a finely chopped cabbage base to begin with. The rest is simple. Add ketchup until it is pink. Add sugar until it is almost …
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WebFeb 23, 2024 · In a medium saucepan over medium heat, combine the sugar, salt, oil, dry mustard, celery seed, pepper, and vinegar. Bring to a boil. Simmer, stirring frequently, until the sugar is dissolved. Remove …
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WebAug 26, 2022 · Combine all of the dressing ingredients in a bowl and stir to combine well. Place in the refrigerator. Core and shred or chop the green cabbage. Place in a bowl or colander and toss with the sugar and salt. …
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WebJun 24, 2014 · Step 2. Combine the ketchup, sugar, vinegar, salt, pepper and hot sauce in a liquid measuring cup. Pour over the cabbage and toss to coat thoroughly. Cover and refrigerate for at least 3 hours
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WebWork in several batches so as not to overcrowd. the processor bowl. Step 2: Place the cabbage in a large nonreactive bowl and stir in the Eastern North Carolina-Style …
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WebAug 9, 2021 · Trim the fat from the roast; place in slow cooker and cook on Low overnight, at least 8 hours. To make the sauce, whisk together the vinegar, melted butter, salt, …
WebMar 9, 2021 · Instructions. Add your chopped cabbage, chopped green onion, ketchup, apple cider vinegar, white sugar, crushed red pepper flakes, salt, black pepper, and hot sauce to a large bowl and stir until thoroughly …
WebJun 6, 2016 · To make this pulled pork sandwich easier to make at home, use a pork shoulder instead of the whole animal. Pull apart the meat, throw it on a bun, add some …
Web2 cups apple cider vinegar; 1/2 cup water; 1/2 cup ketchup; 1/4 cup light or dark brown sugar, or more to taste (may substitute molasses) 5 teaspoons salt, or more to taste
WebDirections. Step 1. Whisk together vinegar, sugar, kosher salt, and freshly ground black pepper. Add cabbage and celery; toss to coat. Let stand 1 hour before serving, tossing occasionally. Serve with hot sauce. …
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Webdirections. in a medium bowl, whisk together the vinegars, sugar, hot sauce, crushed red pepper, salt and pepper. add the cabbage and toss. let stand for 30 minutes, then toss …
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WebMay 10, 2023 · Instructions. Place 1/2 cup apple cider vinegar, 1/4 cup ketchup if using, 1 teaspoon hot sauce, 1/2 teaspoon kosher salt, 1/4 teaspoon red pepper flakes, and 1/4 teaspoon black pepper in a jar, …
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