WebMay 25, 2018 · Shred the cabbage with the grater or food processor and set aside. Mix the ketchup, vinegar, sugar, salt, pepper and Sriracha …
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WebMay 13, 2020 · Instructions. In a medium size mixing bowl, mix together cabbage, onion and carrot. In a separate bowl whisk together ketchup, …
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WebOct 10, 2012 · the processor bowl. Step 2: Place the cabbage in a large nonreactive bowl and stir in the Eastern North Carolina-Style Vinegar Sauce. Taste for seasoning, adding …
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WebJan 17, 2011 · Directions. Combine first 3 ingredients in small saucepan; bring to a boil, stirring until sugar dissolves. Pour hot vinegar mixture over cabbage; toss well. Cover …
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WebOct 31, 2022 · For the Dressing: In a small bowl, whisk together vinegar, ketchup, sugar, black pepper, and hot sauce. For the Slaw: Combine cabbage and carrot in a large bowl. Sprinkle with sugar and salt and toss …
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WebFeb 23, 2024 · In a medium saucepan over medium heat, combine the sugar, salt, oil, dry mustard, celery seed, pepper, and vinegar. Bring to a boil. Simmer, stirring frequently, until the sugar is dissolved. Remove …
WebJun 18, 2017 · Instructions. Chop the cabbage into thin strips and place in a large bowl. In a separate bowl mix the rest of the ingredients until smooth. Pour over the cabbage and mix well. Allow the red slaw to sit in the …
WebAug 9, 2021 · Trim the fat from the roast; place in slow cooker and cook on Low overnight, at least 8 hours. To make the sauce, whisk together the vinegar, melted butter, salt, …
WebJun 24, 2014 · Step 2. Combine the ketchup, sugar, vinegar, salt, pepper and hot sauce in a liquid measuring cup. Pour over the cabbage and toss to coat thoroughly. Cover and refrigerate for at least 3 hours
WebDirections. Step 1. Whisk together vinegar, sugar, kosher salt, and freshly ground black pepper. Add cabbage and celery; toss to coat. Let stand 1 hour before serving, tossing occasionally. Serve with hot sauce. …
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WebApr 22, 2021 · Open the bag of coleslaw mix and empty it into a large bowl. In a small bowl add the apple cider vinegar, maple syrup, Dijon mustard, and celery seeds. Whisk everything together until well combined. Pour …
WebApr 18, 2024 · Directions. Place chicken in a medium skillet or large saucepan and cover with 1 inch of water. Bring to a boil. Reduce heat and simmer gently, turning once or twice, until the chicken is no longer pink …
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WebIn a large bowl, whisk together ketchup, vinegar, sugar, hot sauce, salt, and pepper; add cabbage and toss to combine. Let sit, tossing occasionally, for 20 minutes.
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WebJun 6, 2016 · To make this pulled pork sandwich easier to make at home, use a pork shoulder instead of the whole animal. Pull apart the meat, throw it on a bun, add some …
WebApr 18, 2008 · Preparation. Finely chop the cabbage by hand or shred it on a mandoline or using the shredding disk of a food processor. Place the cabbage in a large bowl and stir …
WebDirections. In a small bowl, mix together the dry ingredients. Add the wet ingredients and mix well. The vinegar mixture should have a reddish appearance. Pour the mixture over the cabbage and stir to combine. …
WebAdd mayonnaise, sugar, apple cider vinegar, yellow mustard, celery seed, salt and black pepper to your bowl and mix with a spoon to combine everything thoroughly. You …