Musubi Rice Recipe

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WEBJan 1, 2024 · Glaze the spam: In a small bowl, mix soy sauce, rice vinegar, and sugar. Pour it over the spam and cook for a few minutes until the sauce thickens. Flip the spam to …

Rating: 5/5(1)
Total Time: 1 hr 5 mins
Category: Appetizer, Entrée, Snack
Calories: 353 per serving

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WEBMar 20, 2024 · Whisk the water and soy sauce together in a small bowl. Sprinkle the sugar evenly over the spam slices. Pour in the soy sauce and water mixture once the sugar melts. Pour around the spam as opposed …

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WEBClean the Spam can and dry. Cut cling-wrap to about an 8 x 12 inch piece. Line the cling-wrap inside the can and make sure the corners are outside. Scoop about 3 tablespoons of rice into the can. It should be about 1 ½ …

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WEBPrepare Skillet: Lightly spray a large skillet with non-stick cooking spray and add the spam slices to the pan. Heat over medium-high heat. Pan Fry: Fry the slices for 3-4 minutes on each side until golden brown. Glaze: Whisk …

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WEBStep 4. Flip the Spam and allow it to cook for 8-10 minutes on the second side. Combine the soy sauce and sweetener in a small bowl. Once Spam is crispy add the soy sauce …

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WEBFeb 7, 2022 · Instructions. In a small bowl combine all the spam musubi sauce ingredients. Slice up the Spam and place them into the sauce, making sure each slice is fully coated. Let it marinate for 30 minutes. If …

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WEBJul 22, 2022 · Form rice layer: Add ½ cup of cooked rice to an empty spam container lined with plastic wrap or to a musubi mold. Firmly press it down with the back of a spoon or the mold lid. Aim for 1⅔ inch height or more, …

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WEBInstructions. Wash and cook rice in a rice cooker. Cut the nori into 3 inch wide sheets. Open a can of spam and slice it one inch in length. Usually comes out to 9-10 slices. Fry the spam on a pan over medium heat. 3-4 …

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WEBSep 14, 2022 · 1. In a nonstick pan over medium heat, add a small amount of oil, about 1 to 2 teaspoons. Once the pan is hot, add the spam and sear on both sides until golden brown and caramelized. 2.Remove the …

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WEBMar 12, 2023 · To make this delicious spam musubi recipe, Mix water, vinegars, garlic, green onion white, bay leaf and black peppercorns. Marinate SPAM® Classic in Vinegar for 4 hours. Heat a medium sauté …

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WEBMay 7, 2020 · Microwave for 1 minute, or until the sugar is completely dissolved. Transfer the rice to a medium bowl and pour the vinegar mixture over the rice. Stir with a spatula to combine. Set aside. Heat the canola …

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WEBMar 23, 2020 · Instructions. Rinse rice two to three times and drain well. In a rice cooker, combine rice and water. Soak for about 30 minutes and then turn on the rice cooker to cook rice. In a bowl, combine soy sauce and …

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WEBStir into rice mixture. Set aside to cool. Heat remaining oil in large skillet. Add Spam slices and cook until browned, about 2-3 minutes on each side. Whisk together remaining sugar and water with soy sauce. Add to pan …

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WEBJun 1, 2022 · In a small bowl, mix the soy sauce and water until combined. Turn the heat to medium-low heat and sprinkle the sugar evenly over the spam and flip the spam to evenly coat, for about 30 seconds. Next, pour …

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WEBMar 18, 2020 · Open the spam tin and carefully wash the empty tin for later use. Slice the spam ham into 6 slices of even thickness, lengthwise. Heat vegetable oil in a frying pan over medium heat. Add the sliced Spam. …

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WEBMay 19, 2024 · Slice the Spam into 8 even slices. In a bowl, mix 3 tablespoons of soy sauce, 2 tablespoons of sugar, and 1 tablespoon of rice vinegar to make the marinade. …

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WEBAug 20, 2020 · Made the Spam Musubi sauce by mixing together equal parts soy sauce and sugar in a small bowl. Pan fry (both sides) the slices of Spam for 2 minutes on medium heat. Add the soy sauce - sugar …

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