Web2-3 pound chuck roast salt and pepper 1 cup beef broth 1 can 15.5 ounce fire roasted tomatoes 1 whole lime juiced 1 large onion …
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WebAdd the beef to a slow cooker, add the quartered onion, garlic and jalapeños. Combine the beef broth, tomato paste and worcestershire sauce. Pour the sauce in the …
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WebIn a 5-6 quart crock pot, add chopped onions to the bottom. Add roast and top with seasoning. Pour Rotel®, diced green chilies and …
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WebIn a small bowl mix the kosher salt, black pepper and smoked paprika together. Sprinkle over both sides of the chuck roast and pat into the meat. Heat a large skillet over medium-high heat. Add the olive oil and then …
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WebIn a blender add the beef stock and chili and blend until the chili is in small pieces, poor this mixture into the crockpot. Stir the vinegar, lime juice, garlic, oregano, cumin, salt, pepper, and bay leaves into the …
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WebBrown pot roast on all sides, then transfer to the slow cooker. Melt the second tablespoon of butter in the large skillet over medium high heat. Add onions and mushrooms. Sauté until onions are beginning to brown on …
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WebSeason the roast with the salt, pepper, and garlic powder on all sides. Using the saute feature on the instant pot, brown the roast pieces on both sides. Add 1/4 cup …
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WebCrock Pot Instructions: In a large saute pan, heat avocado oil over medium-high heat. Add the ground beef. Cook, breaking apart with a spatula, for 8-10 minutes, …
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Web2 1/2 pounds chuck roast 1 tablespoons bacon fat or oil of your choice salt and pepper for seasoning Vegetables 1/4 pound (4 oz) very small wax potatoes (or sub turnips or …
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WebStep 4 – Place the roast in a crock pot. Then top with the onions, carrots and potatoes in the crock pot. Pour the beef broth from the skillet in the crock pot as well. …
Web23 hours ago · Sear beef for 3 to 4 minutes on two sides. Transfer the seared beef to the crock pot, along with the remaining ingredients. Give everything a stir, then secure the …
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WebPlace roast into crock pot and cover with bacon strips. Add water, vinegar, tomato paste, and salt into Dutch oven . Whisk to loosen up the browned pieces on …
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WebKeyword: Low Carb Pot Roast Servings: 8 Calories: 346kcal Author: Kasey Trenum Ingredients 3 to 4 lb boneless beef roast 1 stick butter (use unsalted if you are sensitive to sodium) 1 pack dry …
Webdirections. Combine salsa, paste, water, seasoning mix and chilis. Spoon 1/2 the mixture into the bottom of a crock pot. Add the roast and top with the remaining mixture. Cover …
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