Memeres French Meat Pie Recipe

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WEBSep 10, 2018 · Combine egg and remaining water; stir into meat mixture. Preheat oven to 400 degrees F. Line a 9-in. pie plate [paid link] with bottom pastry; trim even with edge. …

Rating: 5/5(3)
Category: Dinner
Cuisine: French
Calories: 231 per serving

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WEBPut the meat mash in the refrigerator over night Second Day Remove the "Fat Frisbee" that forms on the top of the meat in the morning Glop the meaty mixture into the prefab pie

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WEBJan 8, 2013 · How To Make memere's meat pie. 1. Place ground pork and beef in large fry pan. 2. Add water and break up with fork. Add water breaking meats up again. 3. Add …

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WEBPut your puree aside when it's ready. Cover the bottom of an 8" (20 cm) square baking dish with the cooked ground beef. Add a uniform layer of whole kernel corn over the meat. …

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WEBNov 18, 2020 · 2 Packaged pie crusts; 1 egg beaten with 2 tablespoons of water (optional) Directions: Preheat oven to 375° F. In a large stock pot, sauté onions until translucent. …

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WEBServe Xmas morning. Source: Max and Florence Brunette Memere. Still searching for what to cook ? Find the most delicious recipes here. Recipe; Text; Photos; Nutr Nutrition; Notes

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WEBPreheat the oven to 375°F (190°C). In a large skillet or frying pan, cook the ground pork and beef over medium-high heat until browned and cooked through, about 10 minutes. Add …

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WEBOct 9, 2017 · In a large sauté pan, heat oil and butter over medium-high heat. Add onions and sauté until translucent, about 3 minutes. Add ground beef and cook, breaking the …

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WEBApr 22, 2024 · Preheat oven to 375 degrees F. Roll one piece of dough on a lightly floured surface into a 12-inch circle. Transfer the dough to a 9-inch deep-dish pie pan. Scrape …

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WEBdirections. Brown the meat in a large pot. Once fat starts to render, add onion and potatoes. Once potatoes are cooked through add poutry seasoning to taste (I use about 1/4 of a …

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WEBNov 4, 2016 · In a medium saucepan over medium-low heat, combine pork, onion, salt, and water. Simmer gently, stirring often, until all liquid evaporates, about 4 hours. Stir in …

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WEBDec 18, 2023 · Preheat the oven to 180°C (350°F), add the bottom pie dough to the mould and cook for 5 minutes. Once the potatoes are cooked, cut into small cubes, add to the …

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WEBCut the dough in half and roll out 1 piece of dough to fit into a 10-inch pie plate. Fit the dough circle into the bottom of the pie pan, pushing it snugly against the edges. Roll out …

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WEBDec 7, 2021 · Combine the cold water and vinegar in a measuring cup and set aside. In a large bowl, add all-purpose flour and cold butter. Blend flour and butter/shortening …

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WEBFrench Meat Pie A FARMGIRL'S KITCHEN (1) Walt: "Great family loves it! Will make it again." Read More. 14 Ingredients. For an even better recipe experience, download …

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