WebDirections. Preheat oven to 350. Coat a 12-by-17-inch rimmed baking sheet with cooking spray; set aside. Melt butter and chocolate in a small …
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WebNov 23, 2016 · How to make the BEST HOLIDAY RUM BALLS Start to Finish. Rachael Ray and Martha Stewart have been trying to get this Recipe for years. TOP SECRET HOLIDAY RUM
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WebDec 12, 2020 · Preheat oven to 350 degrees F. Place pecans on a baking sheet and toast for about 6-8 minutes until browned and fragrant, stirring the pecans halfway through. Set aside to cool. Add the cookies to the bowl of a food processor and pulse into fine crumbs; transfer to a large bowl.
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WebOct 22, 2023 · To make these rum balls: Step 1. Process vanilla wafers to fine crumbs. Step 2. Process pecans until finely chopped. Step 3. Mix to combine wafer crumbs and pecans with honey, bourbon, and rum. Step 4. Shape into balls, then roll in sugar or additional wafer crumbs.
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WebDec 3, 2022 · Pinch off pieces of the batter and form them into small marble-sized balls. Roll them in the powdered sugar and set them on a …
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WebDec 21, 2021 · In a large bowl, stir together the crushed vanilla wafers, 3/4 cup confectioners’ sugar, cocoa, and nuts. Drizzle in vanilla, corn syrup and rum. Scoop and shape into 1 inch balls or larger. I used about 4 teaspoons of the chocolate mixture per ball which equaled 2 level scoops from a small OXO cookie scoop.
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WebNov 11, 2005 · Add pecans and continue to process until mixture is uniform. Add sugar, cocoa and corn syrup. With the motor running, drizzle in rum until the mixture comes together in a thick, sticky ball. Roll mixture into 1 …
WebIngredients. 1 teaspoon pure vanilla extract; 1/2 cup packed light-brown sugar; 1/2 teaspoon coarse salt; 1/4 cup plus 2 tablespoons dark rum; 3 large eggs
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WebDec 19, 2008 · Adapted from Martha Stewart: Cookies Makes 4 dozen Non-stick cooking spray 3/4 cups {1 1/2 sticks} unsalted butter, cut into pieces 6 ounces good quality semi-sweet, or bittersweet chocolate, …
WebSep 28, 2016 · Place flour, salt, and eggs in the bowl of an electric mixer fitted with dough hook attachment; add yeast mixture and mix on low speed to combine and knead, about …
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WebDec 20, 2023 · Instructions. Line 9x13 baking sheet with parchment paper; set aside. Ensure cookie crumbs and chopped walnuts are fine, like dry sand. Pulse in food processor for …
WebNov 13, 2023 · Directions. Place vanilla cookies in a food processor and process into fine crumbs. Heat chocolate chips and corn syrup together in a saucepan over low heat. …
WebMethod. Line trays with waxed paper; set aside. In large bowl, whisk icing sugar, almonds and bittersweet chocolate. Stir in 1/4 cup (50 mL) of the rum and vanilla until solid moist mass; press together. Chill until firm enough to roll, about 15 minutes. Roll by rounded teaspoonfuls (5 mL) into balls, moistening and wiping hands with damp cloth
WebJan 24, 2012 · Preparation. Step 1. Preheat oven to 350°F. Coat a 12 by 17-inch rimmed baking sheet with cooking spray. Step 2. Melt butter and chocolate in a small heatproof …
WebDirections. In a large bowl combine wafer crumbs, 1 cup confectioners' sugar, walnuts, rum, corn syrup, butter and knead together. Roll into 1 …
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WebAug 23, 2023 · Shred the coconut into finer pieces by pulsing it in a blender or food processor. In a medium-sized mixing bowl, combine the cocoa powder, powdered monk fruit (or erythritol), finely shredded coconut, …
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WebBreak up brownie into small pieces; transfer to the bowl of an electric mixer fitted with the paddle attachment. With machine on low speed, pour in rum, and mix until crumbs start …