WEBNov 3, 2020 · Place the cookies onto a parchment or silicone mat lined baking sheet and bake for 8-10 minutes until browned around the edges …
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WEBDec 4, 2020 · Step 1- Make the shortbread base. In a high-speed blender or food processor, combine the shortbread cookies and walnuts and …
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WEBNov 30, 2023 · 2. Add the rum: Whisk in the sweetener until well combined, then whisk in the dark rum, vanilla extract, and salt. The mixture will thicken considerably when adding the liquid. 3. Stir in the dry …
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WEBNov 20, 2020 · If the dough is too wet, add another tablespoon of coconut flour and continue mixing. Form the balls: Scoop out a tablespoonful of mixture and shape into a …
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WEBDec 3, 2022 · Combine the crushed vanilla wafers, powdered sugar, cocoa powder, chopped pecans, corn syrup (not corn starch), and rum. Stir until mixed. I used my hands because it’s much easier. Pinch off pieces and …
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WEBDec 12, 2020 · Preheat oven to 350 degrees F. Place pecans on a baking sheet and toast for about 6-8 minutes until browned and fragrant, stirring the pecans halfway through. Set aside to cool. Add the cookies to the …
WEBIn a small bowl, mix the butter and egg. Add the coconut flour, cocoa powder, monkfruit and baking powder. Pour the mixture into a medium ramekin dish or mug and cook in the microwave for 90 seconds until …
WEBNov 14, 2013 · Crushed vanilla wafers are blended with pecans, confectioners sugar, cocoa, honey, water and rum. The mixture will have a coarse texture but can easily be packed and rolled into balls. Once …
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WEBHeat the berries, 1 tablespoon of water and sweetener in a small pan on medium heat on the stove top until soft, for about 5 minutes. Allow to cool and blitz in a food processor with the rum until smooth or mash with a …
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WEBDec 7, 2023 · These 5-ingredient rum balls are the classic holiday treat that requires minimal prep and no baking at all! They’re truffle-like balls made using crushed vanilla wafers, powdered sugar, syrup, and nuts, …
WEBDec 5, 2022 · In a separate small bowl, mix the honey and rum together until the honey is completely dissolved. Pour the rum mixture into the crumb mixture and stir to mix the …
WEBDec 9, 2022 · Once well combined, add to the dry mixture. Use a fork to combine the mixture very well, until the dry ingredients are fully saturated. Use a melon baller or a small cookie scoop to scoop out 1 Tbsp. sized …
WEBDec 22, 2022 · Step. 1 Process the vanilla wafers and pecans until finely ground in a food processor, about 15 seconds. Add the powdered sugar, cocoa powder, and salt; pulse to combine, about 5 times. Step. 2 …
WEBNov 30, 2016 · Instructions. Blend all of the ingredients for the bourbon balls filling in the food processor until smooth. Chill for 30 minutes. Form into balls with about 1/2 tablespoon of filling. Chill overnight or freeze for …
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WEBAug 27, 2019 · Wrap in plastic wrap and refrigerate for 30 min. Heat oven to 350°f and line a large baking sheet with parchment or a silicone baking mat. To bake: scoop about 1.5 tsp of dough and form into a ball. Place …
WEBAdd the liquid slowly and mix until it all comes together. Roll into balls. The flavors will mellow over the next few days. Store in refrigerator or cool place. Carbs depend on …
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WEBNov 26, 2019 · Instructions. Place cookies and pecans in a food processor. Process until finely ground. Transfer to a large bowl. Stir in powdered sugar, rum, bourbon, corn syrup and salt until mixed well. Use a tablespoon …