Martha Stewart Pecan Shortbread Cookies

Listing Results Martha Stewart Pecan Shortbread Cookies

WEBApr 8, 2020 · In the bowl of an electric mixer fitted with the paddle attachment, cream the butter, confectioners' sugar, vanilla, and salt until …

Cuisine: American
Total Time: 35 mins
Category: Recipes
Calories: 112 per serving
1. Preheat the oven to 350°F and set an oven rack in the middle position.
2. Place the pecans on a baking sheet and toast for around five minutes, until fragrant. Cool on the baking sheet. (The nuts can be toasted and stored at room temperature.)
3. In the bowl of an electric mixer fitted with the paddle attachment, cream the butter, confectioners' sugar, vanilla, and salt until smooth and lightened a bit, two to three minutes. Scrape the bowl with a spatula. Add the flour and mix on low just until fully combined. Add the pecans and mix until evenly combined.
4. Turn the dough onto a clean countertop lightly dusted with flour. Dust the dough with a little flour. Shape and roll into a squared log between 1-1/2 to 2 inches wide and 1-1/2 to 2 inches high, dusting with more flour as necessary. Wrap the dough in plastic wrap or parchment paper and chill for at least one hour or overnight, until the dough has gotten very firm.

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WEBMay 16, 2017 · Preheat oven to 350 degrees. On a baking sheet, toast pecans until fragrant, about 6 minutes. Let cool completely; finely chop. …

1. Preheat oven to 350 degrees. On a baking sheet, toast pecans until fragrant, about 6 minutes. Let cool completely; finely chop.
2. With an electric mixer, cream butter and 1/3 cup sugar until light, about 1 minute. Beat in vanilla, salt, and flour, scraping down sides of bowl, just until dough comes together. Fold in pecans.
3. Separate dough into 12 pieces; squeeze dough to shape into balls. Roll in sugar. Place, 3 inches apart, on a baking sheet. Gently flatten with the bottom of a glass (reshape sides if necessary). Sprinkle with sugar.
4. Bake until golden brown, rotating sheet halfway through, about 15 minutes. Sprinkle with more sugar. Cool cookies on a wire rack.

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WEBMay 21, 2024 · Cream the butter and sugar in a large bowl on medium speed. You can do this with a hand mixer or with a stand mixer fitted with the paddle attachment. Add the vanilla, salt, and cornstarch and mix to …

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WEBDec 14, 2023 · Beat butter, white sugar, and vanilla together in a large bowl with an electric mixer until combined. Add flour, pecans, and salt. Beat on low with the electric mixer …

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WEBNov 15, 2023 · Preheat the oven to 350°F. Make the cookie dough: With an electric mixer, beat the butter for about a minute. Add sugar and beat until light, about 1 minute more. Beat in vanilla, salt, and flour, scraping down …

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WEBDec 11, 2020 · You don’t have to be Scottish to love shortbread, and this deliciously dense treat is easier to make than you might think. Martha demonstrates how to make sh

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WEBOct 1, 2021 · Stir in the pecans and mix until the dough comes together, about 1 minute. Turn the dough out onto parchment paper. Roll the dough into a log and roll up in parchment. Cover the parchment with plastic …

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WEBFeb 28, 2011 · Form the cookies. Roll the dough into 1 1/2-inch balls and place them about 2 inches apart on the prepared baking sheets. Dip the bottom of a glass in water, then use it to lightly flatten each ball of …

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WEBJun 8, 2023 · Preheat oven to 350 degrees. Line a large baking sheet with parchment paper. Using a stand blender with the paddle attachment or a handheld electric blender on medium speed, cream the butter and both …

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WEBNov 19, 2020 · Cut in butter using 2 knives or a pastry blender, until fine crumbs form. Pat crust into prepared pan. Bake for 20 minutes and remove from oven. While crust is baking prepare filling. Mix melted butter, …

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WEBDec 8, 2019 · Instructions. In a bowl beat together the butter, apple sauce, sugar, stevia and vanilla. Slowly mix in the flour on low speed. Roll dough into 1 inch balls and place on cookie sheet, using finger press down into …

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WEBNov 30, 2022 · Add all the ingredients to a medium bowl. (photo 1) Mix until combined. (photo 2) Transfer the ball of dough to a sheet of parchment paper over a cutting board. (photo 3) Place another sheet of parchment …

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WEBHow to make. STEP 1. Heat oven to 350°F. Line 8-inch square baking pan with aluminum foil, leaving a 1-inch overhang. STEP 2. Combine butter, brown sugar and vanilla in large bowl. Beat at medium speed, scraping …

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WEBPress shortbread crust dough evenly along the bottom and up the sides of the tart pan and trim any overhanging excess. Prick the dough all over with the tines of a fork. Freeze the crust for 15 minutes. Bake shortbread

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WEBMar 4, 2024 · Pop into the fridge for 1 hour. Preheat oven to 160°c. Remove the pecan maple cookies from the fridge and bake for 12 minutes. Remove from the oven and pop …

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WEBOct 3, 2023 · In a stand mixer fitted with a paddle attachment, beat together your butter and sugar alternative until light and fluffy. Then add the vanilla extract to the bowl. Scrape down the sides of the bowl and set your …

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WEBDec 9, 2015 · Cream butter and sugar together in the bowl of an electric mixer until light and fluffy, about 2 minutes. Add milk, vanilla and orange zest, mix to combine. Gradually add flour, salt, cranberries and pecans, …

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