Joe Frogger Cookies Sturbridge

Listing Results Joe Frogger Cookies Sturbridge

WebAug 18, 2022 · Instructions. In a medium bowl, whisk together hot water, molasses and rum. In a large second bowl, whisk together 3 cups flour with the baking soda, salt, and …

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WebNov 1, 2016 · Despite being a native coastal New Englander and baker, I wasn’t aware of the Joe Frogger cookie when the museum’s recipe appeared in the food section of The …

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WebMar 8, 2024 · Heat oven to 375 degrees F. Roll dough, half at a time, on a floured surface to about ¼-inch thickness. Cut with a floured 4-inch round cookie cutter and place on non …

Rating: 5/5(1)

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WebJul 12, 2010 · Preheat oven to 375° F/190° C. Combine the hot water and dark rum in a small bowl. In the bowl of the stand mixer, cream together the butter and sugar. In a …

Reviews: 8
Category: Dessert
Cuisine: American
Total Time: 2 hrs 30 mins

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WebSep 13, 2023 · Shape dough into 1-1/2-in. balls and place 3 in. apart on greased baking sheets. Flatten to 1/2-in. thickness with bottom of a glass dipped into sugar. Bake 12-14 …

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WebJul 11, 2023 · Remove the cookies from the oven and let them cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely. Store the Joe

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WebMar 26, 2019 · Joe Froggers — large, chewy, and sweetened with molasses. The cookies originated in Marblehead, Massachusetts, in the late 18th century, where a couple known …

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WebOct 5, 2014 · To Old Sturbridge Village! Technically, Sturbridge is supposed to represent post colonial America, generally ranging between just after the Revolutionary War was …

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WebJun 29, 2015 · Family favorite- originally sailors used to carry them on ships as they kept well. viola reeves had old newspaper clipping from the old sturbridge village.it said" …

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WebSecondly, the cookies burned easily after 8 minutes of baking. If they seem underdone, let them cool a little more, then assess. Better chewy than burnt and crunchy. *** Use a …

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WebOct 16, 2017 · Whisk flour, ginger, allspice, nutmeg, and cloves in medium bowl. Stir molasses and baking soda in large measuring cup (mixture will begin to bubble) and let …

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WebAdd the flour mixture and the molasses mixture, alternately in two batches; scraping the sides of the bowl as needed. Cover the bowl with plastic wrap and refrigerate until stiff, at …

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WebDec 2, 2019 · The story goes that Brown’s wife made the cookies as big as the lily pads that frogs sat on in a pond outside the restaurant. Take the sweetest trip around the country …

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WebCombine baking soda with molasses. Cream sortening and sugar. Add sifted dry ingredients and water-rum mixture alternately, a third at a time, blending well after each addition. …

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WebSep 22, 2016 · Step 3. In the bowl of a stand mixer fitted with the paddle attachment, or using a handheld mixer and a large bowl, combine the butter and cup of sugar, and beat …

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WebJul 4, 2023 · 1. In a large bowl, stir together flour, ginger, cloves, nutmeg, allspice, baking soda and salt. Set aside. 2. In a separate bowl, using an electric mixer, beat together …

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