Joe Frogger Cookies Sturbridge

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WebIn a medium bowl, whisk together hot water, molasses and rum. In a large second bowl, whisk together 3 cups flour with the baking soda, salt, and spices. Set …

Servings: 48Estimated Reading Time: 7 mins

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WebHow to Make Joe Froggers Molasses Cookies Whisk together your dry ingredients - flour, baking soda, salt, ginger, nutmeg, …

Rating: 5/5(1)
Total Time: 29 minsCategory: DessertCalories: 204 per serving1. In a medium bowl, mix whisk together flour, baking soda, salt and spices. Set aside.
2. Cream shortening and sugar with an electric mixer on medium (or by hand). Add molasses and beat well. With mixer on low, add flour mixture and water alternately, beating until well blended after each addition. Divide dough in half and wrap in plastic wrap; chill overnight.
3. Preheat oven to 375°F. Roll dough one-half at a time, about 1/4-inch thick. Cut with floured 4-inch round cookie cutter. Bake on parchment lined sheet pans or lightly greased cookie sheets. Bake for 8-9 minutes or until just done but not browned around edges. Cool on racks. Store in airtight container. Makes 2 dozen cookies.
4. Note: If you use a 3.5-inch round cookie cutter, then you will get 28 cookies. Also, if you want to make these cookies gluten free, simply substitute the flour with gluten free flour. I tested the recipe that way as well and it worked great.

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Webingredients Units: US 2 cups sugar 7 1⁄2 cups flour 2 teaspoons ginger 1⁄2 cup molasses 2 teaspoons salt 1 1⁄2 teaspoons baking soda 1 cup shortening 1 cup …

Servings: 56Total Time: 28 minsCategory: Drop CookiesCalories: 130 per serving

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WebIngredients 1/2 cup shortening 1 cup packed brown sugar 1 cup molasses 1/3 cup hot water 2 tablespoons rum or 1 teaspoon rum …

Rating: 5/5(1)
Total Time: 30 minsCategory: DessertsCalories: 238 per serving1. In a large bowl, cream shortening and brown sugar until light and fluffy, 5-7 minutes.
2. In a small bowl, whisk molasses, hot water and rum.
3. In another bowl, whisk the flour, salt, ginger, baking soda, cloves, nutmeg and allspice; add to creamed mixture alternately with molasses mixture, beating after each addition.
4. Refrigerate, covered, 4 hours or until easy to handle., Preheat oven to 375°.

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WebJoe Frogger Cookies, Sturbridge Next to Old Sturbridge Village, The Public House Bake Shop follows in the colonial theme with recipes dating back hundreds …

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WebUnlike ultra-crispy gingersnaps, Joe Frogger cookies have a lightly crisp edge and a soft, chewy center. Most of today’s Joe Froggers run a lot smaller than their colonial counterparts, but if you want the real …

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WebHow to Make Joe Froggers Cookies Stir the molasses, hot water, and rum extract together in a bowl. In a separate bowl, whisk together the flour, baking soda, salt, and spices. In the bowl of a stand …

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WebJoe Froggers, essentially gingerbread in cookie form, may have originally been sweetened with just the molasses, even though more expensive refined sugar was readily available. Lard would have been …

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WebServings 18 Cookies Ingredients 1 cup molasses (I used Golden Barrel) (300 grams) 1 teaspoon baking soda 1 1/2 teaspoon salt 1/3 cup rum 1 tablespoon water 3 …

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WebIngredients: 13 Serves: 20 Nutrition information Advertisement ingredients Units: US 4 1⁄3 cups all-purpose flour 1 teaspoon baking soda 3⁄4 teaspoon salt 2 teaspoons ginger …

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WebDuring her time in Marblehead Anya learned about the Joe Frogger cookies but did not find or make a link to Black Joe (Advocate, Baton Rouge, LA with AP article on Seton, …

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WebSturbridge Village Teacakes. 2 c br sugar. 2 c shortening. 2 eggs beaten. 2 c flour. 3 c quick oats. 1 1/2 t soda. 1 t salt. 2 t vanilla.

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WebIngredients 1/3 cup dark rum (such as Myers's brand) 1 tablespoon water 1 1/2 teaspoons salt 3 cups all-purpose flour 3/4 teaspoon ginger, ground 1/2 teaspoon allspice, ground …

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WebThe Joe Frogger is a type of cookie that has been popular in New England since the late 18th century. It is flavored with molasses, rum, and spices ( ginger, allspice, nutmeg, …

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Web1/3 c. water. Mix and sift flour, baking soda, salt and spices. Cream shortening and sugar. Add molasses and rum extract; beat well. Add flour mixture and water alternately, …

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WebJoe Froggers, as the story goes, were made by a freed slave named Joe who lived at the edge of a frog pond in Marblehead in the 1800s. Fishermen liked to take …

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WebCream shortening and sugar until light and creamy. Combine salt, water, soda, and molasses. Sift flour with spices and add alternately with liquid to creamed

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