Jerky Marinade Recipes Spicy

Spicy Beef Jerky Recipe Chili Pepper Madness

WebThe Spicy Marinade. Add the remaining ingredients to a large mixing bowl and mix well. I'm using …

Rating: 5/5(3)
Category: AppetizerCuisine: AmericanCalories: 337 per serving1. Wrap the London broil in plastic wrap and place into the freezer for about an hour to partially freeze. This will make slicing much easier.
2. Pull it out, set it onto a cutting board and slice it into ¼ inch strips. Thicker strips will take longer to dehydrate.
3. Add the remaining ingredients to a large mixing bowl and mix well. Slip the sliced beef strips into a large sealable baggie and pour the marinade over it. Seal it up and massage the marinade into the beef with your hands. Get it in there good. Refrigerate for at least 5 hours or overnight.
4. Drain the marinade and throw it away. Spread the beef strips out onto baking sheets and bake them for 10 minutes at 350 degrees F. The meat should register 160 degrees F internally when measured with a meat thermometer.

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Smoked Beef Jerky Recipe [Low Carb, Keto, Sugar Free]

WebTraditional Flavor Jerky Marinade ¼ cup coconut aminos or soy sauce/liquid aminos 1 tsp garlic powder 1 tsp onion powder 1 tsp smoked paprika Spicy Beef Jerky …

Rating: 4.5/5(2)
Total Time: 5 hrs 10 minsCategory: SnackCalories: 78 per serving1. Using a meat slicer or sharp knife, cut beef into thin sheets and strips approximately 1/4-inch in thickness. Generally, cutting with the grain of the meat creates chewier pieces, while cutting against the grain produces a more crumbly jerky that is easy to bite into. Choose one direction or another based on desired results, or try a combination of both to see what you prefer! Remove and discard any fat, silverskin (fascia), or other connective tissue from the meat. Place the trimmed beef in a large zipper-lock bag.
2. In a small bowl, whisk together the marinade. For a more traditional beef jerky flavor, combine coconut aminos (or soy sauce/liquid aminos!), garlic powder, onion powder, and smoked paprika. For a spicy marinade, combine coconut aminos with Thai garlic chili sauce and sriracha. Pour the mixture into the bag and distribute the marinade throughout the meat by massaging from outside of the bag. Seal the zipper-lock and place the beef in the refrigerator to marinate for a minimum of three hours.
3. Remove the slices of beef from the marinade and pat the meat dry with paper towels once you're ready to cook. Liberally season with salt and sprinkle optional toppings if you prefer. Add pepper for peppered jerky or sprinkle red chili flakes to pair with the spicy jerky marinade. Get creative!
4. Prep your smoker or fire up your Traeger grill to smoke. Once the grill/smoker is ready, lay the beef out in a single layer directly on the grill or on removable smoker racks. Close the smoker lid once the meat is arranged and smoke until the beef jerky is dry yet flexible when bent, about 4 to 5 hours.

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Make Your Own Smoked Beef Jerky – Low …

WebInstructions. The night before, cut the flank steak into strips approximately ¼ inch thick. You can …

Rating: 5/5(18)
Category: SnackCuisine: AmericanTotal Time: 6 hrs 10 mins1. The night before, cut the flank steak into strips approximately 1/4 inch thick. You can freeze the flank steak for a 1/2 hour before cutting to make it easier to slice.
2. Place the flank steak into a large ziplock bag or marinating container.
3. Whisk the rest of the ingredients and pour over the beef strips.
4. Place in the refrigerator over night.

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Sweet & Spicy Beef Jerky ~ The Recipe Bandit

WebPlace the jerky strips into a shallow baking dish or large zip top bag. Pour the marinade over the top of the jerky strips and stir, making sure the meat is coated …

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The BEST Sweet & Spicy Beef Jerky

WebSeason both sides of the beef slices with the seasoning mix. Refrigerate for at least 4 hours and up to 8 hours. Mix all the marinade ingredients except the habaneros and crushed …

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Easy Homemade Spicy Beef Jerky CopyKat …

WebHow to Make Spicy Beef Jerky Slice beef into thin strips. Mix soy sauce, teriyaki sauce, sweet chili sauce, garlic salt, liquid smoke, black pepper, and brown sugar …

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SugarFree Keto Beef Jerky Healthy Recipes Blog

WebAdd the salt, pepper, and spices and toss with your hands until the meat is thoroughly coated. Arrange the meat pieces on the two prepared baking sheets, not …

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Homemade Spicy Herbed Beef Jerky – Paleo …

WebHomemade Spicy Herbed Beef Jerky – Paleo and Keto Friendly Yield: 48 servings Prep Time: 45 minutes Drying Time: 3 hours Total Time: 3 hours 45 …

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Homemade Low Carb Beef Jerky KetoConnect

WebHow to make beef jerky at home in your oven using diet soda. Total Time 8 hours 15 minutes Servings 16 1oz servings Calories per serving 160kcal Prep Time: 15 …

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Spicy Beef Jerky Allrecipes

WebCover the bowl with plastic wrap; marinate in the refrigerator, 8 hours or overnight. Remove meat from marinade and rinse with hot water. Preheat oven to 160 …

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Homemade Keto Beef Jerky Recipe Wholesome Yum

WebWhy You’ll Love This Keto Beef Jerky Recipe Sweet and savory flavor Chewy, classic jerky texture Made with simple ingredients Only 5 minutes prep time + …

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Best Keto Beef Jerky Recipe (Sugar Free) – Kiss My Keto Blog

WebFor a less chewy and tender jerky, cut the meat across the grain. Combine the coconut aminos, and chili garlic paste in a bowl. Add in the beef slices and marinate …

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Low Carb Jerky Recipe SparkRecipes

WebDirections 0. Remove all the fat and any membranes from the flank steak. 1. Cut steak into ¼ to ½ inch-wide strips. 2. Mix all other ingredients in a bowl. 3. Put meat into one or …

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Sweet & Spicy Beef Jerky Recipe Amazingly Delicious Pepper …

WebFlash-freeze the steak for 30-60 min. Freezing the steak will make it much easier to slice into even pieces. Slice the beef into 1/8-1/4 inch slices. We prefer to slice …

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How To Make Deer Jerky (Easy Venison Jerky Recipe) Low Carb …

WebIn a large releasable plastic bag, combine soy sauce, Worcestershire sauce, liquid smoke, pepper, garlic powder, onion powder and salt. Place meat in, and close …

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