Spicy Jerky Recipe

The Best LowCarb Homemade Beef Jerky KetoDiet Blog

WebHow to Make the Best Homemade Jerky It's really simple — you just need to follow the following steps: Use lean meat cuts and part …

Rating: 4.1/5(188)
Total Time: 12 hrsCategory: SnackCalories: 209 per serving

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SugarFree Keto Beef Jerky Healthy Recipes Blog

WebAdd the salt, pepper, and spices and toss with your hands until the meat is thoroughly coated. Arrange the meat pieces on the two prepared baking sheets, not …

Rating: 5/5(562)
Total Time: 4 hrsCategory: SnackCalories: 137 per serving1. Preheat your oven to 225 degrees F. Line two large rimmed baking sheets with parchment paper.
2. Unfold the steak and place it on a cutting board. Using a sharp knife, cut the beef crosswise, against the grain (so that you sever the tough, thin fibers that you can see on the steak) into 2-inch-wide strips.
3. You want the strips to be around 1/8-inch thick, so if they are thicker, slice each strip lengthwise into two thinner, 1/8-inch-thick strips. This is easier to do if the meat is partially frozen.*
4. Allow the meat strips to rest at room temperature for about 15 minutes so that they fully defrost and become more pliable. Then arrange them in a single layer on a cutting board, cover them with cling wrap, and use a meat pounder to pound them so that they are thinner and more even in thickness.

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Spicy Beef Jerky Recipe Chili Pepper Madness

WebAdd the remaining ingredients to a large mixing bowl and mix well. I'm using a mixture of bourbon, brown sugar, Worcestershire sauce, …

Rating: 5/5(3)
Category: AppetizerCuisine: AmericanCalories: 337 per serving1. Wrap the London broil in plastic wrap and place into the freezer for about an hour to partially freeze. This will make slicing much easier.
2. Pull it out, set it onto a cutting board and slice it into ¼ inch strips. Thicker strips will take longer to dehydrate.
3. Add the remaining ingredients to a large mixing bowl and mix well. Slip the sliced beef strips into a large sealable baggie and pour the marinade over it. Seal it up and massage the marinade into the beef with your hands. Get it in there good. Refrigerate for at least 5 hours or overnight.
4. Drain the marinade and throw it away. Spread the beef strips out onto baking sheets and bake them for 10 minutes at 350 degrees F. The meat should register 160 degrees F internally when measured with a meat thermometer.

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Smoked Beef Jerky Recipe [Low Carb, Keto, Sugar Free]

WebA delicious low carb, keto-friendly beef jerky recipe that you can make at home in your smoker! Print Recipe Pin Recipe Rate …

Rating: 4.5/5(2)
Total Time: 5 hrs 10 minsCategory: SnackCalories: 78 per serving1. Using a meat slicer or sharp knife, cut beef into thin sheets and strips approximately 1/4-inch in thickness. Generally, cutting with the grain of the meat creates chewier pieces, while cutting against the grain produces a more crumbly jerky that is easy to bite into. Choose one direction or another based on desired results, or try a combination of both to see what you prefer! Remove and discard any fat, silverskin (fascia), or other connective tissue from the meat. Place the trimmed beef in a large zipper-lock bag.
2. In a small bowl, whisk together the marinade. For a more traditional beef jerky flavor, combine coconut aminos (or soy sauce/liquid aminos!), garlic powder, onion powder, and smoked paprika. For a spicy marinade, combine coconut aminos with Thai garlic chili sauce and sriracha. Pour the mixture into the bag and distribute the marinade throughout the meat by massaging from outside of the bag. Seal the zipper-lock and place the beef in the refrigerator to marinate for a minimum of three hours.
3. Remove the slices of beef from the marinade and pat the meat dry with paper towels once you're ready to cook. Liberally season with salt and sprinkle optional toppings if you prefer. Add pepper for peppered jerky or sprinkle red chili flakes to pair with the spicy jerky marinade. Get creative!
4. Prep your smoker or fire up your Traeger grill to smoke. Once the grill/smoker is ready, lay the beef out in a single layer directly on the grill or on removable smoker racks. Close the smoker lid once the meat is arranged and smoke until the beef jerky is dry yet flexible when bent, about 4 to 5 hours.

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LowCarb Homemade Turkey Jerky KetoDiet Blog

WebThis Oven Baked Turkey Jerky is cured in vinegar and then baked making it 100% safe. I hope you enjoy it as much as I did! Hands-on 20 minutes Overall 15 hours Serving size 2 slices, about 57 g/ 2 oz …

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Jerky Lover's Jerky Sweet, Hot and Spicy! Allrecipes

WebStir together brown sugar, soy sauce, pineapple juice, balsamic vinegar, teriyaki sauce, Worcestershire sauce, and liquid smoke flavoring. Heat until brown sugar has completely dissolved. Refrigerate …

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Spicy Beef Jerky Recipe

WebCover the bowl with plastic wrap; marinate in the refrigerator, 8 hours or overnight. Remove meat from marinade and rinse with hot water. Preheat oven to 160 degrees F (70 degrees C). Place a pan on the …

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Low Carb & Keto Friendly Hot and Spicy Meal Recipes

WebFresh lime juice. Preparation: To make the nacho chips for this recipe, cut the low carb tortilla or wrap into small triangle shapes with a pizza cutter or large knife. Lay the pieces flat on a baking sheet. Coat …

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Sweet & Spicy Beef Jerky ~ The Recipe Bandit

WebSlice the meat into strips against the grain, making them between 1/8 to 1/4 inch thick. Trim excess fat, large gristle and connective tissue from jerky strips and discard. Set the jerky strips aside. Create …

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Easy Keto Beef Jerky Recipe Easy Homemade Mama Bear's …

WebHeat the oven to 175° F and cover baking sheets with aluminum foil to catch any drips from the jerky. Place racks over the baking sheets and add the beef in single layers. Bake for …

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Homemade Low Carb Beef Jerky KetoConnect

WebNet Carbs: 0.75g Nutrition Facts Low Carb Beef Jerky Amount Per Serving Calories 160 Calories from Fat 54 % Daily Value* Fat 6g9% Carbohydrates 0.75g0% Protein 24g48% * Percent Daily Values …

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Easy Homemade Spicy Beef Jerky CopyKat Recipes

WebHow to Make Spicy Beef Jerky Slice beef into thin strips. Mix soy sauce, teriyaki sauce, sweet chili sauce, garlic salt, liquid smoke, black pepper, and brown sugar together. Pour marinade over beef strips. …

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15 Spicy Smoked Beef Jerky Recipe Selected Recipes

WebPlace your strips of meat into a large, ziplock plastic bag, pour in the marinade, and give it a nice, thorough bath. Place the whole bag into the fridge to thoroughly marinate for up …

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Make Your Own Smoked Beef Jerky – Low Carb Snack

WebInstructions. The night before, cut the flank steak into strips approximately ¼ inch thick. You can freeze the flank steak for a ½ hour before cutting to make it easier to …

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Easy Keto Air Fryer Beef Jerky sugar free & low carb snack!

WebThis recipe uses a simple 4 ingredient sweet and spciy marinated that added even more flavor! Ingredients 1 ½ pounds flank steak 4 tablespoons Swerve brown sugar sweetener …

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Sweet & Spicy Beef Jerky Recipe Amazingly Delicious Pepper …

WebFlash-freeze the steak for 30-60 min. Freezing the steak will make it much easier to slice into even pieces. Slice the beef into 1/8-1/4 inch slices. We prefer to slice …

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