WebOct 18, 2015 · In a large skillet melt 1½ tablespoons of your favorite margarine. Add the chopped apples, nutmeg, cinnamon, all spice, brown sugar, dried cherries, sherry, lime juice, vanilla extract and salt, and …
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WebOct 12, 2020 · Brush the strudel with extra virgin olive oil. Bake in the heated oven on the middle rack for 35 minutes or until the phyllo turns a nice golden brown. Remove from …
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WebOct 7, 2023 · Preheat the oven to 190 degrees Celsius. Mix the apples, lemon zest and juice, sugar, pumpkin pie spice, cinnamon, golden raisins, and almonds to make the …
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WebDec 5, 2017 · Leave a 2-inch margin at the top and bottom of the strip. Pile the apple filling on top of the breadcrumbs. Use a slotted spoon so the liquid stays in the bowl. Fold the 2-inch margin at the top and bottom of the …
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WebJan 16, 2024 · Prepare the Strudel Dough. Cover the raisins with hot water or apple juice in a bowl and allow them to soak for at least 30 minutes, or up to 8 hours (overnight). In a …
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WebPlace over a medium flame and bring to a boil. Whisk the egg yolks and sugar together. Pour the milk mixture into the egg yolk mixture and combine with a stir. Transfer the …
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WebStep One: Peel and thinly slice your apples, then toss the apples in some lemon juice, add sugar, flour, and ground cloves. Step Two: Roll out puffy pastry, cut into 4 even rectangles. Mark each rectangle into 3 even …
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WebPreheat oven to 375 degrees Fahrenheit (191 degrees Celsius) Begin by making the apple filling. In a large, shallow saucepan melt butter and add apples. Add the brown sugar, white sugar, cornstarch, salt and …
WebWrap the strudel in the foil it is sitting on and loosely scrunch the foil over the top. Pop the strudel into an ovenproof dish, and place in the centre of the oven. Bake for 25-30. Take the strudel out of the oven and open up …
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WebMethod. Preheat the oven to 190C/375F/Gas 5. Place the apple, orange juice and zest, sugar, nutmeg and sultanas into a large bowl and mix well. Brush each sheet of filo …
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WebMethod. Preheat the oven to 190C/170C Fan/Gas 5. Line a baking tray with baking parchment. Mix the apples with the cinnamon, lemon zest and juice, sugar and raisins. In a small frying pan, melt
WebMay 10, 2024 · Step 1) - While the dough is resting, prepare the filling: melt the butter in a frying pan. Add the breadcrumbs to the pan with the melted butter, mixing well. Toast for …
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WebPeel, core and slice the apples into 5mm slices, then toss with the lemon juice in a bowl, and put to one side. Preheat the oven to 200°C, fan 180°C, gas 6. Lightly flour a large tea …
WebOct 20, 2016 · Preheat the oven to 190C/170C Fan/Gas 5. Line a baking tray with baking parchment. Mix the apples with the cinnamon, lemon zest and juice, sugar and raisins. In …
Web3/4 c. butter (melted) 2 tbsp. sugar. 2 tbsp. brown sugar. 1 tsp. cinnamon. Sprinkle juice over apples. Working on waxed paper, lightly brush one sheet phyllo with melted butter. Keep …
WebJan 4, 2024 · Directions. Preheat the oven to 400 degrees F (200 degrees C). Line a large rimmed baking sheet with parchment paper. Place shredded and chopped apples in a large bowl. Stir in brown sugar, golden raisins, …
WebOct 3, 2007 · Peel, core and finely dice the apples and mix in a bowl with the rind, chopped apricots, breadcrumbs and 45ml (3tbsp) demerara sugar. Place 2 large sheets of filo pastry slightly overlapping each other on a …
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