WebMay 24, 2020 · In a medium soup pot, sauté onion, celery, and garlic in hot oil over medium-high heat for 3 to 4 minutes. Add remaining ingredients …
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WebJan 28, 1996 · This authentic French Canadian recipe is a classic belly warmer and perfect for a cold day. Split-pea soup with a ham bone, ham …
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WebMar 26, 2023 · Saute aromatics. In a large soup pot or Dutch oven, heat olive oil until shimmering. Add the diced onion and saute until softened. Stir in garlic and cook until …
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WebMar 6, 2023 · This traditional Canadian soup is easy to work up, feeds a LOT of people - with very little expense - is tasty, filling, and a great way …
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Web1 1⁄2 cups soymilk or 1 1/2 cups cows milk salt and pepper, to taste directions Put peas in large pot, and wash/rinse with water. Add the 5 cups of water, and bring to a rolling boil. …
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WebRemove with a slotted spoon and set aside. Add remaining tablespoon of oil to pot. Dice the onion and add to the pot, cook for 5 minutes, until softened. Add rinsed split peas, broth, …
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Webdirections Wash and sort peas; place in a large pot, bring to a boil. Remove from heat and let sit for 1 hour. Add salt pork, onion, celery, carrots, savory and 1 tsp salt. Bring to a boil; reduce heat and simmer until peas are …
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WebMelt butter in a large sauce pan over medium heat,add bacon and sauté. When bacon starts to crisp,add ham and sauté for 5 minutes or until the ham starts to caramelize. Add …
WebHabitant French Canadian Pea Soup (240 ml) contains 24g total carbs, 18g net carbs, 4g fat, 8g protein, and 160 calories. Net Carbs 18 g Fiber 6 g Total Carbs 24 g Protein 8 g …
WebMar 28, 2011 · This is my family's recipe for old-fashioned French-Canadian split pea soup (or soupe aux pois, as it's known in Quebec). Made with split peas, smoked pork, vegetables and herbs, it simmers on …
WebMay 11, 2017 · Instructions. Trim off and discard skin from ham hock; set hock aside. In large dutch/french oven, melt butter over medium heat; cook carrots, onion and garlic, stirring occasionally, 10-15 minutes or until it …
WebJan 23, 2019 · Instructions. First, in a large heavy-bottomed pot, melt the butter and mix in the oil. Add the carrots and sauté for a minute or two. Then add the onions, stir, and …
WebJan 9, 2023 · 1 pinch ground black pepper, or to taste 8 cups water, or as needed Directions Place ham bone, split peas, celery, carrots, onion, salt, thyme, bay leaf, and pepper into …
WebMar 3, 2023 · This another of my mom’s recipes. My brother hated pea soup, but out of desperation tried it one day. He now makes it himself. Ingredients: [‘dried split peas’, …
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WebMar 22, 2018 · Or you can just copy and share this url. Ingredients. Adjust Servings:
WebNov 17, 2021 · 1 Place the split peas in a colander. Rinse them well and pick through for any tiny pebbles or debris. Step. 2 In the base of a slow-cooker, combine the peas, …
WebOct 17, 2022 · Cover and cook on high for 4 to 5 hours or on low for 8 to 10 hours until peas are very soft and the ham falls off the bone. Remove the meat from the bones and chop. …