WebJacques Pépin's Apple Galette is a great dessert for any occasion. The flaky and buttery crust is super simple to make in a food processor and can be used with any type of fruit. …
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WebIn a small bowl, combine the sugar and cinnamon. 3. Preheat the oven to 400°F. On a lightly floured work surface, roll out the pastry to a 12- to 14-inch round and …
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WebStep 11. Preheat oven to 400°. Combine cornstarch, lime zest, salt, and ⅓ cup sugar in a medium bowl. Toss with your hands to combine, then add fruit and toss …