Italian Grandma Gina Recipes Meatloaf

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WebSep 6, 2023 · Pour milk over the bread, and allow it to soak while you prepare the meat. Whisk the eggs in a large bowl. Then, add the beef …

Rating: 5/5(23)
Total Time: 1 hr 10 mins
Category: Main
Calories: 343 per serving

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WebMar 25, 2024 · Instructions. Preheat oven to 350 degrees F and in a large mixing bowl combine ground beef, bread crumbs, parmesan cheese, …

Rating: 5/5(9)
Category: Main Course
Cuisine: American, Italian
Total Time: 1 hr

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WebOct 19, 2018 · Then transfer the meatloaf into the prepared loaf pan. Pour the reserved tomato sauce over the top and use the back of a spoon or cooking brush to spread the sauce evenly over the meatloaf. Bake at …

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WebMar 29, 2023 · Medill Reports. Nearly seven years ago, Gina Petitti, an Italian grandma who lives in Freehold, New Jersey, starred in her first video. She simply wanted to record memories for her family. Last January, the 87-year-old’s YouTube channel, “Buon-A-Petitti” (a wordplay combining “Buon appetito,” which means “Enjoy your meal,” and

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WebOct 14, 2020 · How to Make Grandma's Famous Meatloaf Recipe. Step 1: Mix the Meat. After you gather all your ingredients and prepare your baking dish, it is time to mix the meatloaf. In a large bowl combine all the …

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WebJul 8, 2020 · Low sodium meatloaf baked and glazed in pan. Meatloaf should only need to be cooked in a 350° oven, uncovered, for a maximum of 55 minutes. The internal temperature should reach 160° F. Overcooking …

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WebDec 30, 2021 · Directions : In a small skillet, heat the olive oil over med. high heat and sauté the onion and bell pepper for 3-4 minutes, remove from heat. In a large bowl, add the …

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WebFeb 26, 2024 · Turn the oven on to 356 F (180 C). Place the meatloaf in a pan and when the oven is ready cook it (without removing baking paper) for about 30 minutes. Remove from the oven, eliminate baking paper (being …

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WebPreheat oven to 375-400 depending on how "hot" your oven is. Mix all ingredients in a bowl. Lightly spray a loaf pan or square baking dish with non-stick cooking spray. Place meat …

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Web1/2 lb. ground mild Italian sausage. 1 small onion, finely chopped. 1/2 C. chopped bell pepper (I used orange, it was all I had in the freezer) 1 tsp. olive oil. 1 tsp. …

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WebPreheat oven to 350°F. Heat oil and onions in medium skillet on medium heat; cook 2-3 min. or until onions begin to soften. Add mushrooms; cook 5-7 min. or until liquid is …

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WebMar 3, 2024 · Step One – Add the ground sausage, beef, breadcrumbs, parmesan cheese, eggs, garlic, diced onion, salt and pepper, along with 2 Tablespoons of the marinara sauce to a large mixing bowl. Step Two – …

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WebStep 7. Put a little oil in a pan and fry the meatloaf on both sides for a few minutes. Lower the heat and continue cooking for about 15 minutes. After cooking, place the meatloaf

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WebMar 8, 2010 · Preheat oven to 350. In a large bowl mix together the meats, egg, Worcestershire Sauce, Italian seasoning, marinara sauce, salt, pepper and breadcrumbs until everything is totally combined. On a clean surface …

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Web2018-10-29 Heat the oven to 350 F. Grease a baking pan. Set aside. In a large mixing bowl, combine the ground beef with the eggs, bread crumbs, 1 cup of ketchup, diced onion, …

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WebSep 16, 2020 · 500+ mg. Sodium per serving for this recipe. 74 mg. Calories per serving. 174. Typical serving is 3 meatballs. Low Sodium Italian Meatballs not only taste fantastic, they only have about 75mg of …

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WebPreheat oven to 375° F. Mix all ingredients (except ground beef or turkey) in a medium-size bowl until well incorporated. Add ground beef or turkey and mix. Put mixture into meatloaf pan or form into an 8 "x 4" oblong loaf or …

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