Italian Anise Cookie

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WebMar 27, 2018 · Anise cookies are traditionally made for Italian holidays and special occasions. I’m celebrating my Italian roots by making this low carb version. But why …

Rating: 5/5(1)

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WebDec 7, 2020 · These CLASSIC Italian Anise Cookies are moist & topped with anise glaze nonpareils. EASY-to-make especially for Christmas and …

Rating: 4.8/5(31)
Total Time: 37 minsCategory: DessertCalories: 140 per serving1. First, preheat oven to 325F.
2. Next, cream the butter: Add sugar and softened butter to a large mixing bowl and mix until combined.
3. Then, add anise extract, milk and eggs one at a time while mixing.
4. Next, add about 1/2 cup of flour at a time and mix until combined.

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WebNov 26, 2020 · For cookies: Melt butter and shortening together. Add the sugar; mix well. Add the eggs, one at a time, beating well after each …

Ratings: 675Calories: 63 per servingCategory: Desserts1. Melt butter and shortening together. Add the sugar; mix well. Add the eggs, one at a time, beating well after each addition. Mix in the anise extract. Sift or whisk together flour, baking powder and salt. Add to creamed mixture gradually. If the dough is too sticky to roll in the palm of your hand, add flour until firmer, but it should be very soft. Roll dough in small balls (these tend to really puff up with all the baking powder in them!) and place on ungreased cookie sheets. Bake @ 375 degrees for 8-10 minutes (the bottom should be lightly browned but the tops should remain light). Remove cookies to wire rack and cool completely before glazing.
2. Next time I will be more careful with the flour, I think I added a bit too much. The tops of my cookies cracked. I also used my cookie scoop and filled it half way, which seemed to work pretty well.
3. Mix milk GRADUALLY into confectioners’ sugar to make a thick glaze… make sure to keep it on the thick side. Dip top of each cookie into glaze. Sprinkle with colored jimmies or nonpareils while glaze is still wet. I usually dip 10-12 cookies, return them to the wire rack (with wax paper under the racks to aid in clean up!) and then sprinkle those cookies before starting to dip more.
4. I dipped and sprinkled 5 at a time, that seemed to be the magic number before the glaze would start to harden.

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WebNov 12, 2009 · 36 cookies Jump to Nutrition Facts Ingredients Dough: ½ cup unsalted butter, softened ½ cup white sugar 3 large eggs, at room …

Rating: 5/5(7)
Total Time: 55 minsCategory: DessertCalories: 106 per serving1. Preheat the oven to 350 degrees F (175 degrees C).
2. Beat butter and sugar for dough together in a bowl with an electric mixer until creamy. Add eggs, vanilla extract, and anise extract and blend. Combine flour and baking powder in a separate bowl; stir into butter mixture until blended.
3. Take a ping pong-sized ball of dough and roll between your hands to form a rope. Connect the ends and twist into a figure 8 shape. Place on an ungreased baking sheet. Repeat with remaining dough.
4. Bake in batches in the preheated oven until edges are golden, about 10 minutes. Cool on the baking sheet for 1 minute before removing to a wire rack to cool completely.

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WebYou can make your powdered sugar by blending one cup of pure cane sugar in a blender or food processor for a few minutes. It won’t be the bright white you are used to with conventional confectioners’ sugar, but you will …

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WebLow-Carb Recipes Gluten-Free Recipes See More Holidays. Dinner Party Recipes Italian Anise Cookies With Icing and Sprinkles. 66. Community Pick. Submitted by CookinDiva "These delicate cake-like cookies are …

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WebNov 30, 2022 · 10 Recipe 11 Italian Anise Cookie Recipe Why you'll love this recipe I know you’ll love these Italian Anise Cookies because they are delightfully tender and melt in the mouth. They are flavored with warming …

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WebJun 19, 2020 · 1 Review 1 Photo Delicious anise cookies. Recipe by ajv2001 Published on June 19, 2020 Prep Time: 15 mins Cook Time: 15 mins Additional Time: 1 hr Total Time: 1 hr 30 mins Servings: 40 Yield: …

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WebNov 17, 2017 · These classic Italian anise cookies are tender, easy, and covered in a glaze with sprinkles. Enjoy these cookies during the holidays or year-round.

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WebDec 2, 2016 · Traditional Italian anisette cookies are sweet with a distinct flavour and a soft cake-like texture. My low-carb version is slightly sweet, crunchy, and has a pleasant anise flavour that is not overpowering. I …

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WebNutrition information Advertisement ingredients Units: US 4 cups flour 1 1⁄2 cups granulated sugar 1 tablespoon baking powder 5 large eggs 1⁄2 cup vegetable oil 4 -5 teaspoons …

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WebMar 25, 2023 · Jump to Recipe Anise Cookies are a traditional Italian anise-flavored cookie made with simple ingredients and topped with a tasty frosting. These cookies

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WebNov 5, 2020 · Italian Anise Cookies, easy homemade glazed sprinkle cookies with anise flavoring. If you like black licorice and cookies, you're going to love these! Search

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WebOct 11, 2022 · These classic Italian cookies combine a tender crumb with the gentle scent of anise. They are guaranteed to delight the senses of everyone at a holiday function.

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WebItalian Anise Cookies!! These cookies NEED to be on your holiday cookie tray! Not a fan of anise? Use your favorite extract for a new flavor! eggs, milk and anise extract in a large bowl with a mixer until well blended. On …

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WebHeat oven to 350 degrees makes 30 cookies Ingredients: 1 1/2 cup (114 grams) pork rind flour 1/4 cup (4 TBS or 28 grams) coconut flour 1 tsp baking powder 1/2 cup (4 oz or 115 …

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WebMake them extra special and pretty with low carb Colored Decorating Sugars or natural embellishments like anise seeds. Enjoy this classic treat! INGREDIENTS 1 stick (114 …

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