WEBNov 2, 2021 · Season with salt and pepper. Cook until vegetables are soft, about 7 minutes, stirring frequently. Add garlic and tomato paste. Cook 1 …
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WEBOct 13, 2019 · Add the carrots and continue to cook for 3-5 more minutes. Sprinkle the flour over the mixture in the skillet and stir thoroughly. Cook …
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WEBMar 11, 2013 · Preheat oven to 375. Place potatoes in a large pan full of cold water. Place over medium-high heat, cover, and bring to a boil. Reduce heat to low and cook potatoes until fork-tender – about 20 minutes. …
WEB1. Heat oven to 375°. 2. Pan fry the ground beef, pork, onion and garlic together until the meat is fully cooked and crumbled and the vegetables …
WEBMar 2, 2022 · Prepare: grab the ingredients, for the mashed potatoes (butter, milk, sour cream/Greek yogurt, salt, pepper, and the beaten egg), and measure everything out so it’s ready to go. Makes sure to reserve 1 …
WEBMar 17, 2021 · Cook, breaking up beef into pieces and until browned, abou 4-6 minutes. Add tomato paste and flour. Stir thoroughly and cook for about 1 minute. Add beef both …
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WEBMar 10, 2024 · Cover the skillet with a lid, reduce the heat to low, and simmer for 10-15 minutes. Preheat the oven to 375 F. After simmering, stir the peas into the beef mixture. Spoon the mixture into an 8×8 baking …
WEBHeat a saute pan over medium-high. Add the ground beef, onion and garlic, and cook, stirring, 5 minutes, until beef has browned completely. Reduce heat to medium, add the …
WEBIn small bowl, microwave potato wedges for 5 minutes, or boil in water on stovetop until tender. In a saucepan melt butter, add flour and cook over medium heat until light …
WEBBring to a boil and cook until tender, 15-20 minutes. • Drain and return potatoes to pot. Mash with sour cream, 2 TBSP butter (3 TBSP for 4 servings), and 1 tsp chopped thyme until smooth and creamy, adding …
WEBMar 12, 2020 · How to assemble the pie. Transfer the mashed potatoes into a large piping bag fitted with a 1M tip. Preheat your oven to 400°F (200°C). Transfer the meat filling into a 2-quart (2-liter) baking dish and spread it …
WEBAdd onions and sauté for one minute and add the ground meat, pepper and thyme. Cook until the meat is browned, drain and return to pan. Stir in the butter, peas and flour. Then …
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WEBOct 20, 2021 · Colcannon. Prepare the colcannon while the Shepherd’s Pie filling is simmering so it will be hot when you pipe it on top of the pies. If you don’t have cooked …
WEBAug 23, 2022 · Reduce the heat to low and pour in the Worcestershire Sauce, Beef Stock, and Guinness Stout. Stir the mixture constantly until it's fully thickened, and remove the skillet from the heat. Preheat the oven to …
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WEBFeb 19, 2024 · Shepherd's Pie Filling. Melt the butter in a large, cast iron skillet over medium heat. 1 tablespoon butter. Add the onion and carrots and season with a pinch of salt and pepper. 1 large onion, 1/2 cup …
WEBTrim, peel, and halve carrot lengthwise; slice crosswise into ¼-inch-thick half-moons. Finely dice celery. Halve, peel, and finely chop onion. 2. • Place potatoes in a medium pot with enough salted water to cover by 2 inches. …
WEBMar 6, 2021 · Use a spatula to even out the potatoes. Bake for 20 minutes, uncovered. Carefully remove the cottage pie from the oven and sprinkle the ¼ cup of the shredded cheddar and the chopped parsley on top of the …